Multimedia batch
Packaged product Pain et produits cuits au four One Stop
Multimedia batch contains 261 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (250 kcal per 100 g).
100 g provides 253 % of the Daily Value for Thiamine (B1), 83 % of the Daily Value for iodine and 65 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 0,088 mg | 0 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 43,3 g | 16 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,7 g | 19 % |
| Vitamine A L | 2,6 µg | 0,3 % |
| Vitamine C L | 0,2 mg | 0,2 % |
| Vitamine D L | 0,098 µg | 0,5 % |
| Vitamine E L | 0,52 mg | 3 % |
| Thiamine (B1) L | 3 mg | 253 % |
| Riboflavine (B2) L | 0,25 mg | 19 % |
| Niacine (B3) L | 4,7 mg | 29 % |
| Acide pantothénique (B5) L | 1,5 mg | 31 % |
| Vitamine B6 L | 0,32 mg | 19 % |
| Folate (B9) L | 187 µg | 47 % |
| Vitamine B12 L | 0,085 µg | 4 % |
| Calcium L | 50,6 mg | 4 % |
| Fer L | 2,6 mg | 14 % |
| Magnésium L | 86,1 mg | 21 % |
| Phosphore L | 423 mg | 34 % |
| Potassium L | 610 mg | 13 % |
| Zinc L | 3,4 mg | 31 % |
| Cuivre L | 0,3 mg | 34 % |
| Manganèse L | 1,5 mg | 65 % |
| Sélénium L | 7,5 µg | 14 % |
| Iodine L | 124 µg | 83 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gabove the median for pain et produits cuits au four (median 9,4 g)
- Fiber4 gbelow the median for pain et produits cuits au four (median 4,4 g)
- Sugars2,9 gbelow the median for pain et produits cuits au four (median 3,6 g)
- Fat4,5 gabove the median for pain et produits cuits au four (median 3,1 g)
- Saturated fat0,7 gabove the median for pain et produits cuits au four (median 0,5 g)
- Sodium368 mgbelow the median for pain et produits cuits au four (median 386 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 37,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,1 µg |
|---|
Other components (2)
| Eau L | 12 g |
|---|---|
| Alcool L | 0,006 g |
Product details
- Brand
- One Stop
- Barcode
- 5019180078872
- Category
- Pains coupés
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamin), Water, Mixed Seeds (11%) [Sunflower Seed, Millet, Golden Linseed, Brown Linseed, Poppy Seeds, Pumpkin Seed], Yeast, Barley Malt Flour, Salt, Spirit Vinegar, Wheat Gluten, Preservative (Calcium Propionate), Emulsifier (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Made using EU & non-EU wheat flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)LevureSelVinaigreHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain bio tranché graines du potager Pain De Bellebone | 261 | 9,6 g | 37 g | 7,2 g |
| American Sandwich, Vollkorn Aldi | 261 | 8,5 g | 45 g | 3,8 g |
| Pain de mie extra-moelleux 750g Casino Casino | 261 | 7,4 g | 51 g | 2,5 g |
| Pan de molde Gourmet | 261 | 8,5 g | 50 g | 2,5 g |
| pain de mie grandes tranches u | 261 | 9 g | 42 g | 4,9 g |
| Maxi burger Hacendado | 261 | 10,7 g | 43 g | 4,7 g |
| Pan de molde blanco sin corteza Alimerka | 261 | 8,1 g | 45 g | 4,5 g |
| Pan De Molde Especial Para Torrijas La Cestera | 261 | 9,2 g | 49,3 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Multimedia batch?
100 g of Multimedia batch has 261 kcal.
How much protein is in Multimedia batch?
Multimedia batch contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 9,4 g).
How many carbs are in Multimedia batch?
Multimedia batch has 43,3 g of total carbohydrates per 100 g, including 4 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Multimedia batch?
Multimedia batch contains 4,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Multimedia batch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (253 % DV), iodine (83 % DV), manganèse (65 % DV), Folate (B9) (47 % DV) and phosphore (34 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Multimedia batch?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5019180078872. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.