Moutarde à la Provençale

Packaged product Soupes et sauces Edmond Fallot

Moutarde à la Provençale contains 145 kcal per 100 g. A serving, 100 ml (100 g) provides about 145 kcal.

Roughly 65 % of its calories come from fat, with 20 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is close to the median for soupes et sauces on FoodFactly (145 kcal per 100 g).

100 g provides 12 614 063 % of the Daily Value for Vitamine D, 40 % of the Daily Value for iodine and 22 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moutarde à la Provençale by Edmond Fallot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
6,8 gprotein
5,3 gcarbohydrates
10 gfat
145kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 10 g 13 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 2 440 mg 106 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber L 1,1 g 4 %
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 19,5 mg22 %
Vitamine D L 2 522 813 µg12 614 063 %
Vitamine E L 0,96 mg6 %
Thiamine (B1) L 0,044 mg4 %
Riboflavine (B2) L 0,042 mg3 %
Niacine (B3) L 0,31 mg2 %
Acide pantothénique (B5) L 0,11 mg2 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 16,1 µg4 %
Vitamine B12 L 0 µg0 %
Calcium L 31,9 mg2 %
Fer L 0,8 mg4 %
Magnésium L 18,5 mg4 %
Phosphore L 47,2 mg4 %
Potassium L 105 mg2 %
Zinc L 0,28 mg3 %
Cuivre L 0,052 mg6 %
Manganèse L 0,16 mg7 %
Sélénium L 3,8 µg7 %
Iodine L 59,6 µg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 15 %Fat: 65 %Alcohol: 0,1 %145kcal / 100 g
  • Protein 20 %
  • Carbohydrates 15 %
  • Fat 65 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D12 614 063 %Iodine40 %Vitamine C22 %Sélénium7 %Manganèse7 %Vitamine E6 %Vitamine B66 %Cuivre6 %Fer4 %Magnésium4 %

Nutritional insights

  • Protein6,8 gin the top quarter of soupes et sauces (median 1,3 g)
  • Fiber1,1 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars3,9 gbelow the median for soupes et sauces (median 4 g)
  • Fat10 gabove the median for soupes et sauces (median 4,2 g)
  • Saturated fat0,7 gabove the median for soupes et sauces (median 0,5 g)
  • Sodium2 440 mgin the top quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water83,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,86 g
Carotenoids (1)
Bêta-carotène L105 µg
Other components (2)
Eau L83,4 g
Alcool L0,013 g

Product details

Brand
Edmond Fallot
Barcode
3230140006526
Quantity
100 ml
Label serving
100 ml
Category
produits alimentaires
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, graines de _moutardes_, poivrons rouges 16%, vinaigre, sel, ail, paprika, arôme, huile d'olive vierge extra, antioxydant : _disulfite de potassium_, acidifiant : acide citrique, épice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSelAileHuile d'olive

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moutarde à la Provençale?

100 g of Moutarde à la Provençale has 145 kcal. Serving, 100 ml (100 g): about 145 kcal.

How much protein is in Moutarde à la Provençale?

Moutarde à la Provençale contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 6,8 g in serving, 100 ml (100 g). About 20 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).

How many carbs are in Moutarde à la Provençale?

Moutarde à la Provençale has 5,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moutarde à la Provençale?

Moutarde à la Provençale contains 10 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Moutarde à la Provençale contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (12 614 063 % DV), iodine (40 % DV) and Vitamine C (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moutarde à la Provençale?

100 g contains 2 440 mg of sodium, 106 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3230140006526. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.