Mojicones

Packaged product Sucres et desserts Luna

Mojicones contains 410 kcal per 100 g. A serving, 60 g (60 g) provides about 246 kcal.

Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).

100 g provides 75 % of the Daily Value for Vitamine E, 41 % of the Daily Value for manganèse and 14 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mojicones by Luna, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
4,1 gprotein
55,4 gcarbohydrates
19 gfat
246kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 19 g 24 %
Saturated fat L 2,5 g 13 %
Cholesterol L 58,7 mg 20 %
Sodium L 304 mg 13 %
Total carbohydrates L 55,4 g 20 %
Dietary fiber L 2,9 g 10 %
Total sugars L 26,7 g
Added sugars L 18 g 36 %
Protein L 4,1 g 8 %
Vitamine A L 26,8 µg3 %
Vitamine C L 0,11 mg0,1 %
Vitamine D L 0,36 µg2 %
Vitamine E L 11,3 mg75 %
Thiamine (B1) L 0,12 mg10 %
Riboflavine (B2) L 0,072 mg6 %
Niacine (B3) L 0,03 mg0,2 %
Acide pantothénique (B5) L 0,43 mg9 %
Vitamine B6 L 0,069 mg4 %
Folate (B9) L 15,9 µg4 %
Vitamine B12 L 0,21 µg9 %
Calcium L 23,4 mg2 %
Fer L 1,2 mg7 %
Magnésium L 32,7 mg8 %
Phosphore L 123 mg10 %
Potassium L 140 mg3 %
Zinc L 0,96 mg9 %
Cuivre L 0,13 mg14 %
Manganèse L 0,93 mg41 %
Sélénium L 7,5 µg14 %
Iodine L 10,9 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 54 %Fat: 42 %410kcal / 100 g
  • Protein 4 %
  • Carbohydrates 54 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E75 %Manganèse41 %Cuivre14 %Sélénium14 %Phosphore10 %Thiamine (B1)10 %Vitamine B129 %Zinc9 %Acide pantothénique...9 %Magnésium8 %

Nutritional insights

  • Protein4,1 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber2,9 gin the top quarter of sucres et desserts (median 1,4 g)
  • Sugars26,7 gbelow the median for sucres et desserts (median 27 g)
  • Fat19 gin the lowest quarter of sucres et desserts (median 23 g)
  • Saturated fat2,5 gin the lowest quarter of sucres et desserts (median 3,4 g)
  • Sodium304 mgabove the median for sucres et desserts (median 300 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water16,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L25 g
Carotenoids (1)
Bêta-carotène L15,1 µg
Other components (2)
Eau L16,5 g
Alcool L0 g

Product details

Brand
Luna
Barcode
8437011987129
Quantity
10 x 60 g
Label serving
60 g
Category
Madeleines
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, Azúcar, Aceite de girasol, Huevo pasteurizado, Aceite de oliva virgen extra 6%, Estabilizadores (Glicerina, Sorbitol), Glucosa / Fructosa, Gasificantes (Pirofosfato ácido de sodio, bicarbonato sódico), Conservadores (Ácido láctico, Sorbato Potásico), Sal, Aroma. Puede contener: Trazas de Frutos de cáscara, lecitina de soja y lactosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de tournesolOeufHuile d'oliveSel

Similar products

FoodCaloriesProteinCarbsFat
Madeleines à l’orange et pepites de chocolat Vital Ainé 410 5,2 g 52 g 20 g
Magdalenas redondas Dia 410 5,3 g 53 g 19 g
Madeleine cœur pomme poire Ker Cadélac 410 0 g 57 g 18 g
Magdalenas sin gluten Schär 410 4,6 g 53 g 20 g
Madeleines lunghe con uvetta Biribao 410 5,7 g 60 g 16 g
Madalenas Amanhecer 410 4,8 g 55,9 g 18,3 g
Magdalenas rellenas con dulce de leche Márdel 410 5 g 60,2 g 16,6 g
Moelleux aux pommes Le Ster 410 4 g 55 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mojicones?

100 g of Mojicones has 410 kcal. Serving, 60 g (60 g): about 246 kcal.

How much protein is in Mojicones?

Mojicones contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,5 g in serving, 60 g (60 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Mojicones?

Mojicones has 55,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mojicones?

Mojicones contains 19 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Mojicones contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (75 % DV), manganèse (41 % DV), cuivre (14 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mojicones?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437011987129. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.