Milk chocolate 40%

Packaged product Sucres et desserts Cachet

Milk chocolate 40% contains 588 kcal per 100 g. A serving, 10.0 g (10 g) provides about 59 kcal.

Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).

100 g provides 42 % of the Daily Value for Vitamine B12, 35 % of the Daily Value for Riboflavine (B2) and 23 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk chocolate 40% by Cachet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
588kcal per 100 g
7 gprotein
48 gcarbohydrates
40 gfat
59kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 588 kcal
Total fat L 40 g 51 %
Saturated fat L 25 g 125 %
Cholesterol L 33,6 mg 11 %
Sodium L 80 mg 3 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 45 g
Added sugars L 33,2 g 66 %
Protein L 7 g 14 %
Vitamine A L 71,5 µg8 %
Vitamine C L 3,1 mg3 %
Vitamine D L 0,38 µg2 %
Vitamine E L 0,81 mg5 %
Thiamine (B1) L 0,1 mg9 %
Riboflavine (B2) L 0,45 mg35 %
Niacine (B3) L 0,2 mg1 %
Acide pantothénique (B5) L 0,71 mg14 %
Vitamine B6 L 0,094 mg6 %
Folate (B9) L 11,6 µg3 %
Vitamine B12 L 1 µg42 %
Calcium L 302 mg23 %
Fer L 0,22 mg1 %
Magnésium L 29,7 mg7 %
Phosphore L 254 mg20 %
Potassium L 378 mg8 %
Zinc L 1,2 mg11 %
Cuivre L 0,02 mg2 %
Manganèse L 0,021 mg0,9 %
Sélénium L 6,1 µg11 %
Iodine L 2,3 µg2 %
Chlorure L 278 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 62 %588kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1242 %Riboflavine (B2)35 %Calcium23 %Phosphore20 %Acide pantothénique...14 %Chlorure12 %Zinc11 %Sélénium11 %Thiamine (B1)9 %Potassium8 %

Nutritional insights

  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars45 gin the lowest quarter of sucres et desserts (median 50,9 g)
  • Fat40 gin the top quarter of sucres et desserts (median 33,3 g)
  • Saturated fat25 gin the top quarter of sucres et desserts (median 20 g)
  • Sodium80 mgbelow the median for sucres et desserts (median 83 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,81 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L13,2 g
Graisses polyinsaturées L1,2 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,096 g
Acide linoléique (oméga-6, 18:2) L1,1 g
Carotenoids (1)
Bêta-carotène L53,3 µg
Other components (2)
Eau L0,81 g
Alcool L0 g

Product details

Brand
Cachet
Barcode
5412956213109
Quantity
90 g
Label serving
10.0 g
Category
Chocolats de lait
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cane sugar, cocoa butter*, whole milk powder*, cocoa mass*, natural vanilla flavour*. * organic

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk chocolate 40%?

100 g of Milk chocolate 40% has 588 kcal. Serving, 10.0 g (10 g): about 59 kcal.

How much protein is in Milk chocolate 40%?

Milk chocolate 40% contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,7 g in serving, 10.0 g (10 g). About 5 % of its calories come from protein.

How many carbs are in Milk chocolate 40%?

Milk chocolate 40% has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk chocolate 40%?

Milk chocolate 40% contains 40 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

What vitamins and minerals does Milk chocolate 40% contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (42 % DV), Riboflavine (B2) (35 % DV), calcium (23 % DV), phosphore (20 % DV) and Acide pantothénique (B5) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk chocolate 40%?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5412956213109. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.