Marzipan Eier

Packaged product Sucres et desserts Zentis

Marzipan Eier contains 427 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 30 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (468 kcal per 100 g).

100 g provides 43 % of the Daily Value for cuivre, 41 % of the Daily Value for Vitamine E and 26 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marzipan Eier by Zentis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
427kcal per 100 g
6,2 gprotein
68 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 14 g 18 %
Saturated fat L 1,2 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 3,5 g 12 %
Total sugars L 67 g
Added sugars L 68 g 136 %
Protein L 6,2 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0,008 mg0 %
Vitamine D L 0,082 µg0,4 %
Vitamine E L 6,2 mg41 %
Thiamine (B1) L 0,052 mg4 %
Riboflavine (B2) L 0,2 mg15 %
Niacine (B3) L 0,94 mg6 %
Acide pantothénique (B5) L 0,11 mg2 %
Vitamine B6 L 0,031 mg2 %
Folate (B9) L 16 µg4 %
Vitamine B12 L 0 µg0 %
Calcium L 68,1 mg5 %
Fer L 2,4 mg13 %
Magnésium L 85,8 mg20 %
Phosphore L 146 mg12 %
Potassium L 298 mg6 %
Zinc L 0,98 mg9 %
Cuivre L 0,39 mg43 %
Manganèse L 0,61 mg26 %
Sélénium L 6,3 µg11 %
Iodine L 1,2 µg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 64 %Fat: 30 %427kcal / 100 g
  • Protein 6 %
  • Carbohydrates 64 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre43 %Vitamine E41 %Manganèse26 %Magnésium20 %Riboflavine (B2)15 %Fer13 %Phosphore12 %Sélénium11 %Zinc9 %Potassium6 %

Nutritional insights

  • Protein6,2 gin the lowest quarter of sucres et desserts (median 8,4 g)
  • Fiber3,5 gbelow the median for sucres et desserts (median 4 g)
  • Sugars67 gin the top quarter of sucres et desserts (median 48 g)
  • Fat14 gin the lowest quarter of sucres et desserts (median 24 g)
  • Saturated fat1,2 gin the lowest quarter of sucres et desserts (median 3,9 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,52 g
Carotenoids (1)
Bêta-carotène L1,1 µg
Other components (2)
Eau L1,4 g
Alcool L0 g

Product details

Brand
Zentis
Barcode
4002575583755
Quantity
500 g
Category
Marzipan
Packaging
de:kunststoffschale
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, 26% Mandeln, Invertzuckersirup, Glukosesirup, fettarmes Kakaopulver, Feuchthaltemittel Invertase.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAmandesSirop de glucose

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Massepain cacao Favorina 428 6,2 g 65,9 g 14,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marzipan Eier?

100 g of Marzipan Eier has 427 kcal.

How much protein is in Marzipan Eier?

Marzipan Eier contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8,4 g).

How many carbs are in Marzipan Eier?

Marzipan Eier has 68 g of total carbohydrates per 100 g, including 3,5 g of fiber and 67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marzipan Eier?

Marzipan Eier contains 14 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Marzipan Eier contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (43 % DV), Vitamine E (41 % DV), manganèse (26 % DV), magnésium (20 % DV) and Riboflavine (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marzipan Eier?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002575583755. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.