Magdalena Chips Choco

Packaged product Sucres et desserts garpe

Magdalena Chips Choco contains 436 kcal per 100 g. A serving, 100 g (100 g) provides about 436 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).

100 g provides 91 % of the Daily Value for Vitamine E, 25 % of the Daily Value for Vitamine B12 and 15 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Magdalena Chips Choco by garpe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
3,2 gprotein
45 gcarbohydrates
27,6 gfat
436kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 27,6 g 35 %
Saturated fat L 3,5 g 18 %
Cholesterol L 166 mg 55 %
Sodium L 268 mg 12 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 0,34 g 1 %
Total sugars L 19,6 g
Added sugars L 10,8 g 22 %
Protein L 3,2 g 6 %
Vitamine A L 75,9 µg8 %
Vitamine C L 0,016 mg0 %
Vitamine D L 0,83 µg4 %
Vitamine E L 13,7 mg91 %
Thiamine (B1) L 0,044 mg4 %
Riboflavine (B2) L 0,19 mg15 %
Niacine (B3) L 0,034 mg0,2 %
Acide pantothénique (B5) L 0,72 mg14 %
Vitamine B6 L 0,072 mg4 %
Folate (B9) L 16 µg4 %
Vitamine B12 L 0,61 µg25 %
Calcium L 34,1 mg3 %
Fer L 0,91 mg5 %
Magnésium L 12,5 mg3 %
Phosphore L 113 mg9 %
Potassium L 75,6 mg2 %
Zinc L 0,56 mg5 %
Cuivre L 0,044 mg5 %
Manganèse L 0,25 mg11 %
Sélénium L 4,6 µg8 %
Iodine L 12 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %436kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E91 %Vitamine B1225 %Riboflavine (B2)15 %Acide pantothénique...14 %Manganèse11 %Phosphore9 %Sélénium8 %Vitamine A8 %Iodine8 %Zinc5 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber0,34 gin the lowest quarter of sucres et desserts (median 1,4 g)
  • Sugars19,6 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat27,6 gin the top quarter of sucres et desserts (median 23 g)
  • Saturated fat3,5 gabove the median for sucres et desserts (median 3,4 g)
  • Sodium268 mgbelow the median for sucres et desserts (median 300 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels
  • Water34,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L18,3 g
Carotenoids (1)
Bêta-carotène L7,3 µg
Other components (2)
Eau L34,5 g
Alcool L0 g

Product details

Brand
garpe
Barcode
8413463015245
Label serving
100 g
Category
Madeleines
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huevo pasteurizado (huevo, conservador (E 202), antioxidante (E-330)). aceite de girasol alto oleico, almidón de maíz, azucar, harina de arroz, aceite de oliva virgen extra, humectantes (glicerina y sorbitol), fécula de patata, agua, espesante (E-1422), chips choco (2%) (azúcar, manteca de cacao, leche desnatada en polvo, pasta de cacao, lactosuero en polvo, materia grasa láctea anhidra, emulgente lecitina de soja, aroma natural de vainilla, jarabe de glucosa fructosa de maiz, gasificantes (E-450i, E-500ii, E-500i, corrector de acidez (E-575), espesantes (E 415, E-464, E-466), sal, aromas y conservador (E-202).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufHuile de tournesolSucreRizHuile d'oliveBeurre de cacaoSel

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Magdalena integral Eroski 436 6,8 g 43 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Magdalena Chips Choco?

100 g of Magdalena Chips Choco has 436 kcal. Serving, 100 g (100 g): about 436 kcal.

How much protein is in Magdalena Chips Choco?

Magdalena Chips Choco contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,2 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Magdalena Chips Choco?

Magdalena Chips Choco has 45 g of total carbohydrates per 100 g, including 0,34 g of fiber and 19,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Magdalena Chips Choco?

Magdalena Chips Choco contains 27,6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Magdalena Chips Choco contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (91 % DV), Vitamine B12 (25 % DV), Riboflavine (B2) (15 % DV), Acide pantothénique (B5) (14 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Magdalena Chips Choco?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413463015245. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.