Madeleines "coquilles"
Packaged product Sucres et desserts U
Madeleines "coquilles" contains 466 kcal per 100 g. A serving, 25 g (25 g) provides about 117 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).
100 g provides 2 000 000 % of the Daily Value for iodine, 49 % of the Daily Value for Vitamine E and 34 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 73,6 mg | 25 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 30 g | |
| Added sugars L | 29,6 g | 59 % |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 33,7 µg | 4 % |
| Vitamine C L | 0,074 mg | 0,1 % |
| Vitamine D L | 0,39 µg | 2 % |
| Vitamine E L | 7,3 mg | 49 % |
| Thiamine (B1) L | 0,087 mg | 7 % |
| Riboflavine (B2) L | 0,09 mg | 7 % |
| Niacine (B3) L | 0,027 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,43 mg | 9 % |
| Vitamine B6 L | 0,06 mg | 4 % |
| Folate (B9) L | 13,9 µg | 3 % |
| Vitamine B12 L | 0,27 µg | 11 % |
| Calcium L | 23,8 mg | 2 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 24,3 mg | 6 % |
| Phosphore L | 103 mg | 8 % |
| Potassium L | 112 mg | 2 % |
| Zinc L | 0,76 mg | 7 % |
| Cuivre L | 0,098 mg | 11 % |
| Manganèse L | 0,66 mg | 29 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 3 000 000 µg | 2 000 000 % |
| Chlorure L | 771 mg | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber1,1 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sugars30 gin the top quarter of sucres et desserts (median 27 g)
- Fat27 gin the top quarter of sucres et desserts (median 23 g)
- Saturated fat2,4 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Sodium520 mgin the top quarter of sucres et desserts (median 300 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water17,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 15,5 g |
|---|---|
| Graisses polyinsaturées L | 7,2 g |
Sugars and starch (1)
| Étoile L | 17,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,02 g |
| ALA (omega-3, 18:3 n-3) L | 1,9 g |
| Acide linoléique (oméga-6, 18:2) L | 5,3 g |
Carotenoids (1)
| Bêta-carotène L | 1,5 µg |
|---|
Other components (2)
| Eau L | 17,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256226404055
- Quantity
- 375 g
- Label serving
- 25 g
- Category
- Madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, huile végétale de colza, _œufs_ entiers 18.5 %, sirop de sucre inverti, sel, arôme naturel, poudres à lever : diphosphates, carbonates de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)OeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines sans gluten Céréal | 466 | 5,5 g | 52 g | 26 g |
| Magdalenas valencianas artesanas sin lactosa El Corte Inglés | 466 | 6 g | 48 g | 27 g |
| Magdalenas Horno san Miguel | 466 | 6,4 g | 52 g | 24 g |
| Mini Magdalenas Mármol Dulcesol | 466 | 5,6 g | 54 g | 25 g |
| Madeleine La Cure Gourmande | 466 | 6,9 g | 51 g | 26 g |
| Madeleines coquilles Nature 600g U | 466 | 5,3 g | 50 g | 27 g |
| Madeleines By Les Gourmandises De Mireille - Honey Les mousquetaires | 466 | 5,8 g | 56 g | 24 g |
| Madeleines saveur vanille St Michel | 466 | 5,6 g | 50 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines "coquilles"?
100 g of Madeleines "coquilles" has 466 kcal. Serving, 25 g (25 g): about 117 kcal.
How much protein is in Madeleines "coquilles"?
Madeleines "coquilles" contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Madeleines "coquilles"?
Madeleines "coquilles" has 50 g of total carbohydrates per 100 g, including 1,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines "coquilles"?
Madeleines "coquilles" contains 27 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Madeleines "coquilles" contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (2 000 000 % DV), Vitamine E (49 % DV), chlorure (34 % DV), manganèse (29 % DV) and Vitamine B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines "coquilles"?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256226404055. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "Madeleines "coquilles"". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.