Madeleines
Packaged product Sucres et desserts Bijou
Madeleines contains 494 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 443 kcal per 100 g across 1 284 products.
100 g provides 43 % of the Daily Value for Vitamine E, 39 % of the Daily Value for manganèse and 14 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 70,9 mg | 24 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 26 g | |
| Added sugars L | 25,7 g | 51 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 32,4 µg | 4 % |
| Vitamine C L | 0,1 mg | 0,1 % |
| Vitamine D L | 0,39 µg | 2 % |
| Vitamine E L | 6,4 mg | 43 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,086 mg | 7 % |
| Niacine (B3) L | 0,032 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,48 mg | 10 % |
| Vitamine B6 L | 0,072 mg | 4 % |
| Folate (B9) L | 16,5 µg | 4 % |
| Vitamine B12 L | 0,26 µg | 11 % |
| Calcium L | 25,8 mg | 2 % |
| Fer L | 1,3 mg | 7 % |
| Magnésium L | 32,1 mg | 8 % |
| Phosphore L | 126 mg | 10 % |
| Potassium L | 141 mg | 3 % |
| Zinc L | 0,96 mg | 9 % |
| Cuivre L | 0,13 mg | 14 % |
| Manganèse L | 0,9 mg | 39 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 16,3 µg | 11 % |
| Chlorure L | 291 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for sucres et desserts (median 5,6 g)
- Fiber1,5 gabove the median for sucres et desserts (median 1,3 g)
- Sugars26 gbelow the median for sucres et desserts (median 27 g)
- Saturated fat2,5 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Sodium272 mgbelow the median for sucres et desserts (median 311 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water18,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 13,4 g |
|---|---|
| Graisses polyinsaturées L | 6,3 g |
Sugars and starch (1)
| Étoile L | 24,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,02 g |
| ALA (omega-3, 18:3 n-3) L | 1,6 g |
| Acide linoléique (oméga-6, 18:2) L | 4,7 g |
Carotenoids (1)
| Bêta-carotène L | 2 µg |
|---|
Other components (2)
| Eau L | 18,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Bijou
- Barcode
- 3187200005268
- Quantity
- 400 g
- Category
- Madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huile de colza, sucre, œufs frais 18%, sirop de glucose-fructose, stabilisant : glycérol, poudres à lever : carbonates d'ammonium - carbonates de sodium - diphosphates (blé), sel, émulsifiants : mono et diglycérides d'acides gras, lait écrémé en poudre, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de colza (canola)SucreOeufSel
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|---|---|---|---|---|
| Madeleine noisette Maison Colibri | 493 | 6,8 g | 48 g | 30 g |
| Madeleines Coeur Pâte à tartiner Ker Cadélac | 493 | 1,3 g | 52 g | 29 g |
| Ma petite madeleine bretonne Biscuiterie des Vénètes | 493 | 6,7 g | 53 g | 28 g |
| Ma p'tite madeleine bretonne au blé noir Biscuiterie des Vénètes | 493 | 6,7 g | 53 g | 28 g |
| Ma p'tite madeleine bretonne Biscuiterie des Vénètes | 493 | 6,7 g | 53 g | 28 g |
| Madeleine perles de sucre St Michel | 497 | 6,1 g | 52 g | 29 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 494 kcal.
How much protein is in Madeleines?
Madeleines contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Madeleines?
Madeleines has 55 g of total carbohydrates per 100 g, including 1,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 23 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (43 % DV), manganèse (39 % DV), cuivre (14 % DV), chlorure (13 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3187200005268. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.