L'original noir

Packaged product Sucres et desserts Côte d'Or

L'original noir contains 528 kcal per 100 g. A serving, 25 g (25 g) provides about 132 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

100 g provides 34 % of the Daily Value for Vitamine E and 33 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

L'original noir by Côte d'Or, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
528kcal per 100 g
5,1 gprotein
56 gcarbohydrates
30 gfat
132kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 528 kcal
Total fat L 30 g 38 %
Saturated fat L 18 g 90 %
Cholesterol L 0,26 mg 0,1 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 7,5 g 27 %
Total sugars L 53 g
Added sugars L 53 g 106 %
Protein L 5,1 g 10 %
Vitamine A L 0,2 µg0 %
Vitamine C L 0,12 mg0,1 %
Vitamine D L 0 µg0 %
Vitamine E L 5,2 mg34 %
Thiamine (B1) L 0,009 mg0,7 %
Riboflavine (B2) L 0,04 mg3 %
Niacine (B3) L 0,018 mg0,1 %
Acide pantothénique (B5) L 0,07 mg1 %
Vitamine B6 L 0,008 mg0,5 %
Folate (B9) L 0,71 µg0,2 %
Vitamine B12 L 0,08 µg3 %
Calcium L 44,9 mg3 %
Fer L 0,41 mg2 %
Magnésium L 19,6 mg5 %
Phosphore L 413 mg33 %
Potassium L 166 mg4 %
Zinc L 0,1 mg0,9 %
Cuivre L 0,004 mg0,5 %
Manganèse L 0,004 mg0,2 %
Sélénium L 2,9 µg5 %
Iodine L 0,3 µg0,2 %
Chlorure L 23,8 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %528kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E34 %Phosphore33 %Sélénium5 %Magnésium5 %Potassium4 %Calcium3 %Vitamine B123 %Riboflavine (B2)3 %Fer2 %Acide pantothénique...1 %

Nutritional insights

  • Protein5,1 gin the lowest quarter of sucres et desserts (median 8 g)
  • Fiber7,5 gbelow the median for sucres et desserts (median 9,5 g)
  • Sugars53 gin the top quarter of sucres et desserts (median 28,3 g)
  • Fat30 gin the lowest quarter of sucres et desserts (median 40,2 g)
  • Saturated fat18 gin the lowest quarter of sucres et desserts (median 24 g)
  • Sodium4 mgin the lowest quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
  • Water0,27 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L10,4 g
Graisses polyinsaturées L6,9 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,6 g
Acide linoléique (oméga-6, 18:2) L5,2 g
Carotenoids (1)
Bêta-carotène L0,02 µg
Other components (2)
Eau L0,27 g
Alcool L0 g

Product details

Brand
Côte d'Or
Barcode
5410081200445
Quantity
200 g
Label serving
25 g
Category
Chocolats noirs
Packaging
Metal,Recyclable Metals,Aluminium,en:container,fr:etui-en-carton,fr:feuille-en-metal
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, pâte de cacao, beurre de cacao, émulsifiants (lécithine de _soja_), arôme naturel de vanille, _lait_ écrémé en poudre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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L'original noir Côte d'Or 528 5 g 56 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in L'original noir?

100 g of L'original noir has 528 kcal. Serving, 25 g (25 g): about 132 kcal.

How much protein is in L'original noir?

L'original noir contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).

How many carbs are in L'original noir?

L'original noir has 56 g of total carbohydrates per 100 g, including 7,5 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in L'original noir?

L'original noir contains 30 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does L'original noir contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (34 % DV) and phosphore (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in L'original noir?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410081200445. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.