L'Original fingers
Packaged product Sucres et desserts Cadbury
L'Original fingers contains 521 kcal per 100 g. A serving, 21 g (21 g) provides about 109 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (500 kcal per 100 g).
100 g provides 666 667 % of the Daily Value for iodine, 36 % of the Daily Value for manganèse and 13 % of the Daily Value for phosphore.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 1,7 mg | 0,6 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 40 g | |
| Added sugars L | 35,4 g | 71 % |
| Protein L | 7,3 g | 15 % |
| Vitamine A L | 3,1 µg | 0,3 % |
| Vitamine C L | 0,56 mg | 0,6 % |
| Vitamine D L | 0,055 µg | 0,3 % |
| Vitamine E L | 1,9 mg | 13 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 0,088 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,45 mg | 9 % |
| Vitamine B6 L | 0,073 mg | 4 % |
| Folate (B9) L | 12,3 µg | 3 % |
| Vitamine B12 L | 0,31 µg | 13 % |
| Calcium L | 107 mg | 8 % |
| Fer L | 0,88 mg | 5 % |
| Magnésium L | 36,7 mg | 9 % |
| Phosphore L | 163 mg | 13 % |
| Potassium L | 239 mg | 5 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,11 mg | 12 % |
| Manganèse L | 0,83 mg | 36 % |
| Sélénium L | 7,1 µg | 13 % |
| Iodine L | 1 000 000 µg | 666 667 % |
| Chlorure L | 282 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gabove the median for sucres et desserts (median 6,8 g)
- Fiber1,4 gin the lowest quarter of sucres et desserts (median 2,8 g)
- Sugars40 gin the top quarter of sucres et desserts (median 34 g)
- Fat25 gabove the median for sucres et desserts (median 24 g)
- Sodium196 mgabove the median for sucres et desserts (median 184 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water4,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8 g |
|---|---|
| Graisses polyinsaturées L | 1,6 g |
Sugars and starch (1)
| Étoile L | 22,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,051 g |
| Acide linoléique (oméga-6, 18:2) L | 0,82 g |
Carotenoids (1)
| Bêta-carotène L | 2,5 µg |
|---|
Other components (2)
| Eau L | 4,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 7622201678074
- Quantity
- 138 g
- Label serving
- 21 g
- Category
- Biscuits de bâtons recouverts de chocolat
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, sugar, palm oil, cocoa butter, cocoa mass, skimmed milk powder, whey permeate (from milk), milk fat, inverted sugar syrup, salt, emulsifiers (E442, E476, soya lecithins), raising agents (ammonium carbonates, sodium carbonates), flavouring. May contain nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeBeurre de cacaoSel
Similar products
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|---|---|---|---|---|
| Bâtonnets chocolat noir et graines La Vie Claire | 521 | 9 g | 53 g | 29 g |
| Bâtonnets au chocolat au lait paquet 150g U | 521 | 6,1 g | 63 g | 27 g |
| Finger Cadbury | 521 | 7,3 g | 65 g | 25 g |
| Gâteaux Bâtonnets au chocolat au lait, paquet 150g U | 521 | 6,1 g | 63 g | 27 g |
| Briefing chocolat blanc Chabrior | 521 | 6,2 g | 63 g | 26,7 g |
| Fusetti au Chocolat Blanc Casino | 522 | 6,1 g | 63 g | 27 g |
| Choco Sticks Leader Price | 520 | 6,2 g | 62 g | 27 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'Original fingers?
100 g of L'Original fingers has 521 kcal. Serving, 21 g (21 g): about 109 kcal.
How much protein is in L'Original fingers?
L'Original fingers contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,5 g in serving, 21 g (21 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,8 g).
How many carbs are in L'Original fingers?
L'Original fingers has 65 g of total carbohydrates per 100 g, including 1,4 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'Original fingers?
L'Original fingers contains 25 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does L'Original fingers contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (666 667 % DV), manganèse (36 % DV), phosphore (13 % DV), sélénium (13 % DV) and Vitamine B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in L'Original fingers?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201678074. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.