Les pyrénéens

Packaged product Sucres et desserts Lindt

Les pyrénéens contains 680 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 20 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 433 products.

100 g provides 29 % of the Daily Value for Vitamine E, 19 % of the Daily Value for Riboflavine (B2) and 17 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Les pyrénéens by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
680kcal per 100 g
4,6 gprotein
34 gcarbohydrates
58 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 680 kcal
Total fat L 58 g 74 %
Saturated fat L 42 g 210 %
Cholesterol L 7,1 mg 2 %
Sodium L 76 mg 3 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 0,12 g 0,4 %
Total sugars L 33 g
Added sugars L 27 g 54 %
Protein L 4,6 g 9 %
Vitamine A L 48,3 µg5 %
Vitamine C L 0,62 mg0,7 %
Vitamine D L 0,045 µg0,2 %
Vitamine E L 4,4 mg29 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,24 mg19 %
Niacine (B3) L 0,12 mg0,7 %
Acide pantothénique (B5) L 0,45 mg9 %
Vitamine B6 L 0,048 mg3 %
Folate (B9) L 9,9 µg2 %
Vitamine B12 L 0,4 µg17 %
Calcium L 148 mg11 %
Fer L 0,11 mg0,6 %
Magnésium L 15,7 mg4 %
Phosphore L 120 mg10 %
Potassium L 200 mg4 %
Zinc L 0,55 mg5 %
Cuivre L 0,027 mg3 %
Manganèse L 0,041 mg2 %
Sélénium L 5 µg9 %
Iodine L 11,9 µg8 %
Chlorure L 142 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 20 %Fat: 77 %680kcal / 100 g
  • Protein 3 %
  • Carbohydrates 20 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E29 %Riboflavine (B2)19 %Vitamine B1217 %Calcium11 %Phosphore10 %Sélénium9 %Acide pantothénique...9 %Iodine8 %Chlorure6 %Vitamine A5 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber0,12 gin the lowest quarter of sucres et desserts (median 2,5 g)
  • Sugars33 gin the lowest quarter of sucres et desserts (median 47 g)
  • Fat58 gin the top quarter of sucres et desserts (median 34 g)
  • Saturated fat42 gin the top quarter of sucres et desserts (median 17 g)
  • Sodium76 mgabove the median for sucres et desserts (median 64 mg)
  • Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
  • Water0,47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L12,2 g
Graisses polyinsaturées L1,4 g
Sugars and starch (1)
Étoile L0,002 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,041 g
Acide linoléique (oméga-6, 18:2) L1,3 g
Carotenoids (1)
Bêta-carotène L3,9 µg
Other components (2)
Eau L0,47 g
Alcool L0 g

Product details

Brand
Lindt
Barcode
3046920008358
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Matière grasse végétale de coprah, sucre, beurre de cacao, pâte de cacao, poudre de _lait_, _lactose_, _beurre_ laitier concentré, pâte de _noisettes_, poudre de _lait_ écrémé, noisettes, amandes, émulsifiant (lécithine de _soja_), arômes, sel, arôme naturel de vanille. Peut contenir d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de cocoSucreBeurre de cacaoNoisettesAmandesSel

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Les Pyrénées Lindt 670 4,7 g 33 g 57 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Les pyrénéens?

100 g of Les pyrénéens has 680 kcal.

How much protein is in Les pyrénéens?

Les pyrénéens contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Les pyrénéens?

Les pyrénéens has 34 g of total carbohydrates per 100 g, including 0,12 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Les pyrénéens?

Les pyrénéens contains 58 g of fat per 100 g, of which 42 g is saturated (210 % of the Daily Value).

What vitamins and minerals does Les pyrénéens contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (29 % DV), Riboflavine (B2) (19 % DV), Vitamine B12 (17 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Les pyrénéens?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3046920008358. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.