Lemon Curd
Packaged product Sucres et desserts Mackays
Lemon Curd contains 341 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 16 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 60,6 mg | 20 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0,045 g | 0,2 % |
| Total sugars L | 67,1 g | |
| Added sugars L | 66,9 g | 134 % |
| Protein L | 1,5 g | 3 % |
| Vitamine A L | 58,8 µg | 7 % |
| Vitamine C L | 1,3 mg | 1 % |
| Vitamine D L | 0,29 µg | 1 % |
| Vitamine E L | 0,3 mg | 2 % |
| Thiamine (B1) L | 0,009 mg | 0,7 % |
| Riboflavine (B2) L | 0,071 mg | 5 % |
| Niacine (B3) L | 0,02 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,2 mg | 4 % |
| Vitamine B6 L | 0,021 mg | 1 % |
| Folate (B9) L | 5 µg | 1 % |
| Vitamine B12 L | 0,19 µg | 8 % |
| Calcium L | 13,6 mg | 1 % |
| Fer L | 0,3 mg | 2 % |
| Magnésium L | 3 mg | 0,7 % |
| Phosphore L | 28,7 mg | 2 % |
| Potassium L | 32,1 mg | 0,7 % |
| Zinc L | 0,16 mg | 1 % |
| Cuivre L | 0,015 mg | 2 % |
| Manganèse L | 0,027 mg | 1 % |
| Sélénium L | 4,1 µg | 7 % |
| Iodine L | 3 µg | 2 % |
| Chlorure L | 0,2 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 82 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gbelow the median for sucres et desserts (median 2,2 g)
- Fiber0,045 gbelow the median for sucres et desserts (median 0,1 g)
- Sugars67,1 gin the top quarter of sucres et desserts (median 52 g)
- Fat6,2 gin the lowest quarter of sucres et desserts (median 10 g)
- Saturated fat3,5 gbelow the median for sucres et desserts (median 6,1 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 63,8 mg)
- Protein per 100 kcal0,44 gprotein density, useful for comparing foods with different calorie levels
- Water14,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,5 g |
|---|---|
| Graisses polyinsaturées L | 0,3 g |
Sugars and starch (1)
| Étoile L | 3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,012 g |
| ALA (omega-3, 18:3 n-3) L | 0,028 g |
| Acide linoléique (oméga-6, 18:2) L | 0,24 g |
Carotenoids (1)
| Bêta-carotène L | 8,6 µg |
|---|
Other components (2)
| Eau L | 14,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mackays
- Barcode
- 3324498000128
- Quantity
- 340 g
- Category
- Morceaux de citron
- Packaging
- Glass,pot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, oeuf entier pasteurisé, beurre, amidon de maïs modifié, jus concentré de citron (4%), gélifiant : pectine de fruits, correcteur d'acidité : acide citrique, huile essentielle de citron, émulsifiant E475
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon Curd Mrs Bridges | 341 | 1,5 g | 70 g | 6,2 g |
| Lemon curd Mackays | 341 | 1,5 g | 70 g | 6,2 g |
| Crème au citron Grandessa - Aldi | 343 | 2,8 g | 58 g | 11 g |
| Extra special lemon curd Asda | 343 | 2,8 g | 63 g | 8,6 g |
| Lemon Curd Bonne Maman | 344 | 1,7 g | 55 g | 13 g |
| Very lemon curd The Bay Tree | 338 | 3,1 g | 45 g | 17 g |
| Mrs Darlingtons Legendary Lemon Curd 320G Mrs darlington | 346 | 4,1 g | 50,5 g | 14,3 g |
| Lemon Curd Coop | 347 | 2,5 g | 59 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon Curd?
100 g of Lemon Curd has 341 kcal.
How much protein is in Lemon Curd?
Lemon Curd contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 2,2 g).
How many carbs are in Lemon Curd?
Lemon Curd has 70 g of total carbohydrates per 100 g, including 0,045 g of fiber and 67,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon Curd?
Lemon Curd contains 6,2 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Lemon Curd?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3324498000128. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.