Le moelleux
Packaged product Sucres et desserts Sondey
Le moelleux contains 428 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
100 g provides 26 % of the Daily Value for manganèse, 25 % of the Daily Value for cuivre and 17 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 22,8 g | 29 % |
| Saturated fat L | 12,2 g | 61 % |
| Cholesterol L | 35,7 mg | 12 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 36,4 g | |
| Added sugars L | 35,5 g | 71 % |
| Protein L | 7,4 g | 15 % |
| Vitamine A L | 106 µg | 12 % |
| Vitamine C L | 0,05 mg | 0,1 % |
| Vitamine D L | 0,21 µg | 1 % |
| Vitamine E L | 2,5 mg | 17 % |
| Thiamine (B1) L | 0,07 mg | 6 % |
| Riboflavine (B2) L | 0,23 mg | 17 % |
| Niacine (B3) L | 0,39 mg | 2 % |
| Acide pantothénique (B5) L | 0,21 mg | 4 % |
| Vitamine B6 L | 0,04 mg | 2 % |
| Folate (B9) L | 12,3 µg | 3 % |
| Vitamine B12 L | 0,063 µg | 3 % |
| Calcium L | 34,7 mg | 3 % |
| Fer L | 0,96 mg | 5 % |
| Magnésium L | 47,8 mg | 11 % |
| Phosphore L | 101 mg | 8 % |
| Potassium L | 200 mg | 4 % |
| Zinc L | 0,73 mg | 7 % |
| Cuivre L | 0,22 mg | 25 % |
| Manganèse L | 0,6 mg | 26 % |
| Sélénium L | 7,6 µg | 14 % |
| Iodine L | 11,8 µg | 8 % |
| Chlorure L | 277 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 45 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of sucres et desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sugars36,4 gabove the median for sucres et desserts (median 31 g)
- Fat22,8 gin the top quarter of sucres et desserts (median 18 g)
- Saturated fat12,2 gin the top quarter of sucres et desserts (median 6,7 g)
- Sodium200 mgbelow the median for sucres et desserts (median 254 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water34,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,6 g |
|---|---|
| Graisses polyinsaturées L | 1,6 g |
Sugars and starch (1)
| Étoile L | 10 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,073 g |
| Acide linoléique (oméga-6, 18:2) L | 0,39 g |
Carotenoids (1)
| Bêta-carotène L | 27,2 µg |
|---|
Other components (2)
| Eau L | 34,2 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Sucre roux de canne, blancs d'œufs*, beurre (lait), farine de blé, 9% amandes en poudre, 7,5% pépites de chocolat (pâte de cacao, sucre, dextrose, émulsifiant : lécithines de soja), stabilisant : sorbitols ; œufs entiers, sel, poudres à lever: diphosphates, carbonates de sodium; amidon de blé, arôme (contient alcool). Traces éventuelles d'autres fruits à coque et de graines de sésame. *Issus de poules élevées au sol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufBeurreFarine de froment (blé)AmandesSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le moelleux?
100 g of Le moelleux has 428 kcal.
How much protein is in Le moelleux?
Le moelleux contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,4 g).
How many carbs are in Le moelleux?
Le moelleux has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 36,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le moelleux?
Le moelleux contains 22,8 g of fat per 100 g, of which 12,2 g is saturated (61 % of the Daily Value).
What vitamins and minerals does Le moelleux contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (26 % DV), cuivre (25 % DV), Riboflavine (B2) (17 % DV), Vitamine E (17 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Le moelleux?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20594374. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.