Lapin chocolat

Packaged product Sucres et desserts Müller & Müller

Lapin chocolat contains 531 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (550 kcal per 100 g).

100 g provides 23 % of the Daily Value for Riboflavine (B2), 20 % of the Daily Value for Vitamine B12 and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lapin chocolat by Müller & Müller, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
5,2 gprotein
55 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 32 g 41 %
Saturated fat L 21 g 105 %
Cholesterol L 5,7 mg 2 %
Sodium L 40 mg 2 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 54 g
Added sugars L 46,9 g 94 %
Protein L 5,2 g 10 %
Vitamine A L 52,1 µg6 %
Vitamine C L 0,73 mg0,8 %
Vitamine D L 0,034 µg0,2 %
Vitamine E L 0,63 mg4 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,3 mg23 %
Niacine (B3) L 0,13 mg0,8 %
Acide pantothénique (B5) L 0,52 mg10 %
Vitamine B6 L 0,054 mg3 %
Folate (B9) L 11,6 µg3 %
Vitamine B12 L 0,47 µg20 %
Calcium L 175 mg13 %
Fer L 0,095 mg0,5 %
Magnésium L 17,1 mg4 %
Phosphore L 139 mg11 %
Potassium L 230 mg5 %
Zinc L 0,63 mg6 %
Cuivre L 0,012 mg1 %
Manganèse L 0,011 mg0,5 %
Sélénium L 3,8 µg7 %
Iodine L 13,2 µg9 %
Chlorure L 170 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 42 %Fat: 54 %531kcal / 100 g
  • Protein 4 %
  • Carbohydrates 42 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)23 %Vitamine B1220 %Calcium13 %Phosphore11 %Acide pantothénique...10 %Iodine9 %Chlorure7 %Sélénium7 %Vitamine A6 %Zinc6 %

Nutritional insights

  • Protein5,2 gin the lowest quarter of sucres et desserts (median 6,6 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1 g)
  • Fat32 gin the lowest quarter of sucres et desserts (median 33 g)
  • Saturated fat21 gabove the median for sucres et desserts (median 20 g)
  • Sodium40 mgin the lowest quarter of sucres et desserts (median 80 mg)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
  • Water0,49 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11 g
Graisses polyinsaturées L1 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,045 g
Acide linoléique (oméga-6, 18:2) L0,93 g
Carotenoids (1)
Bêta-carotène L2,4 µg
Other components (2)
Eau L0,49 g
Alcool L0 g

Product details

Brand
Müller & Müller
Barcode
4006814000126
Quantity
80 g e
Category
Lapins au chocolat de Pâques
Packaging
Metal,Plastic,Recyclable Metals,Aluminium,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, LAIT en poudre, pâte de cacao, poudre de petit LAIT, émulsifiant lécithine de SOJA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lapin chocolat?

100 g of Lapin chocolat has 531 kcal.

How much protein is in Lapin chocolat?

Lapin chocolat contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,6 g).

How many carbs are in Lapin chocolat?

Lapin chocolat has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lapin chocolat?

Lapin chocolat contains 32 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Lapin chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (23 % DV), Vitamine B12 (20 % DV), calcium (13 % DV), phosphore (11 % DV) and Acide pantothénique (B5) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lapin chocolat?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006814000126. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.