Lapin au chocolat blanc
Packaged product Sucres et desserts Les Chevaliers d'Argouges
Lapin au chocolat blanc contains 576 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (562 kcal per 100 g).
100 g provides 36 % of the Daily Value for Riboflavine (B2), 21 % of the Daily Value for calcium and 19 % of the Daily Value for phosphore.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 24 g | 120 % |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 1,8 g | 7 % |
| Total sugars L | 53 g | |
| Added sugars L | 43,3 g | 87 % |
| Protein L | 5,9 g | 12 % |
| Vitamine A L | 6,8 µg | 0,8 % |
| Vitamine C L | 0,018 mg | 0 % |
| Vitamine D L | 0,15 µg | 0,8 % |
| Vitamine E L | 1,1 mg | 7 % |
| Thiamine (B1) L | 0,084 mg | 7 % |
| Riboflavine (B2) L | 0,47 mg | 36 % |
| Niacine (B3) L | 0,22 mg | 1 % |
| Acide pantothénique (B5) L | 0,58 mg | 12 % |
| Vitamine B6 L | 0,066 mg | 4 % |
| Folate (B9) L | 13,1 µg | 3 % |
| Vitamine B12 L | 0,025 µg | 1 % |
| Calcium L | 267 mg | 21 % |
| Fer L | 0,97 mg | 5 % |
| Magnésium L | 39 mg | 9 % |
| Phosphore L | 235 mg | 19 % |
| Potassium L | 381 mg | 8 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,11 mg | 13 % |
| Manganèse L | 0,12 mg | 5 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 1,5 µg | 1 % |
| Chlorure L | 1,4 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of sucres et desserts (median 7,2 g)
- Sugars53 gbelow the median for sucres et desserts (median 54 g)
- Fat38 gabove the median for sucres et desserts (median 35,6 g)
- Saturated fat24 gin the top quarter of sucres et desserts (median 20,5 g)
- Sodium84 mgbelow the median for sucres et desserts (median 100 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,5 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 0,31 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,012 g |
| ALA (omega-3, 18:3 n-3) L | 0,066 g |
| Acide linoléique (oméga-6, 18:2) L | 0,97 g |
Carotenoids (1)
| Bêta-carotène L | 70,3 µg |
|---|
Other components (2)
| Eau L | 1,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Les Chevaliers d'Argouges
- Barcode
- 3421371510436
- Quantity
- 120 g
- Category
- Lapins au chocolat de Pâques
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat blanc (sucre, beurre de cacao, poudre de _lait_ entier, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel vanille), chocolat noir (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poisson bulle Le Chocolatier Sablais | 577 | 9,3 g | 33 g | 43 g |
| Lapin de Paques Migros | 577 | 7,7 g | 30 g | 44 g |
| Lapin Chocolat au lait Merci | 578 | 7,1 g | 50,6 g | 38,2 g |
| Vollmilchschokolade mit Milchcreme Kinder | 579 | 8,8 g | 53,9 g | 36,2 g |
| Lapin or chocolat noir 70 % cacao Lindt | 579 | 8,6 g | 36 g | 42 g |
| Kinder Maison Lapin 155g Kinder | 579 | 8,8 g | 53,9 g | 36,2 g |
| Lapin chocolat lait 37% cacao Max Havelaar - 70g U | 573 | 6,7 g | 50 g | 38 g |
| Lapin au chocolat Chevaliers d'Argouges | 573 | 6,5 g | 51 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lapin au chocolat blanc?
100 g of Lapin au chocolat blanc has 576 kcal.
How much protein is in Lapin au chocolat blanc?
Lapin au chocolat blanc contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7,2 g).
How many carbs are in Lapin au chocolat blanc?
Lapin au chocolat blanc has 53 g of total carbohydrates per 100 g, including 1,8 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lapin au chocolat blanc?
Lapin au chocolat blanc contains 38 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
What vitamins and minerals does Lapin au chocolat blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (36 % DV), calcium (21 % DV), phosphore (19 % DV), cuivre (13 % DV) and Acide pantothénique (B5) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lapin au chocolat blanc?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421371510436. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.