Knoblauch sauce
Packaged product Soupes et sauces Tegut
Knoblauch sauce contains 385 kcal per 100 g.
Roughly 90 % of its calories come from fat, with 9 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 136 kcal per 100 g across 1 677 products.
100 g provides 638 552 % of the Daily Value for Thiamine (B1), 300 337 % of the Daily Value for Riboflavine (B2) and 38 353 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 1 g | 2 % |
| Vitamine A L | 0,011 µg | 0 % |
| Vitamine C L | 2 mg | 2 % |
| Vitamine D L | 0,004 µg | 0 % |
| Vitamine E L | 10 mg | 67 % |
| Thiamine (B1) L | 7 663 mg | 638 552 % |
| Riboflavine (B2) L | 3 904 mg | 300 337 % |
| Niacine (B3) L | 0,02 mg | 0,1 % |
| Acide pantothénique (B5) L | 1 918 mg | 38 353 % |
| Vitamine B6 L | 0,037 mg | 2 % |
| Folate (B9) L | 2,8 µg | 0,7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 7,5 mg | 0,6 % |
| Fer L | 0,11 mg | 0,6 % |
| Magnésium L | 2,1 mg | 0,5 % |
| Phosphore L | 6,4 mg | 0,5 % |
| Potassium L | 29 mg | 0,6 % |
| Zinc L | 0,056 mg | 0,5 % |
| Cuivre L | 0,02 mg | 2 % |
| Manganèse L | 0,039 mg | 2 % |
| Sélénium L | 2,7 µg | 5 % |
| Iodine L | 20,9 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 9 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,64 g)
- Sugars7,1 gabove the median for soupes et sauces (median 5,4 g)
- Fat39 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat2,8 gabove the median for soupes et sauces (median 0,8 g)
- Sodium880 mgabove the median for soupes et sauces (median 600 mg)
- Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels
- Water52,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 55,9 µg |
|---|
Other components (2)
| Eau L | 52,6 g |
|---|---|
| Alcool L | 0,002 g |
Product details
Ingredients
Wasser, Rapsöl (36%), Zucker, Knoblauch (3%), modifizierte Stärke, Speisesalz, Branntweinessig, Milcheiweißerzeugnis, Zwiebelwürfel, Petersilie, Verdickungsmittel: Xanthan; Selleriepulver, Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SucreAileSelVinaigreOignon
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|---|---|---|---|---|
| Knoblauchsauce Felix | 385 | 0,8 g | 7,2 g | 39 g |
| Lemon Butter Schwartz | 386 | 9,9 g | 60,4 g | 11,2 g |
| Sauce Française Migros | 387 | 3 g | 3,5 g | 40 g |
| Salsa verde Saclà | 387 | 1,7 g | 5,8 g | 39 g |
| Tradition Sauce Française Migros | 387 | 3 g | 3,5 g | 40 g |
| Bratensauce Maggi | 387 | 11 g | 49 g | 16 g |
| Demi-Glace Maggi | 388 | 12 g | 52 g | 14 g |
| Thomy Herbes des Alpes Thomy | 382 | 0,9 g | 4,1 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knoblauch sauce?
100 g of Knoblauch sauce has 385 kcal.
How much protein is in Knoblauch sauce?
Knoblauch sauce contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Knoblauch sauce?
Knoblauch sauce has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knoblauch sauce?
Knoblauch sauce contains 39 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Knoblauch sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (638 552 % DV), Riboflavine (B2) (300 337 % DV), Acide pantothénique (B5) (38 353 % DV), Vitamine E (67 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Knoblauch sauce?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4305720060843. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.