Knoblauch Sauce
Packaged product Soupes et sauces K-CLASSIC
Knoblauch Sauce contains 427 kcal per 100 g.
Roughly 91 % of its calories come from fat, with 8 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 6 883 318 % of the Daily Value for sélénium, 918 188 % of the Daily Value for Folate (B9) and 399 332 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 19,7 mg | 7 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 8,1 g | 3 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 5,2 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 1 g | 2 % |
| Vitamine A L | 0,009 µg | 0 % |
| Vitamine C L | 1,9 mg | 2 % |
| Vitamine D L | 0,007 µg | 0 % |
| Vitamine E L | 14,8 mg | 98 % |
| Thiamine (B1) L | 0,013 mg | 1 % |
| Riboflavine (B2) L | 4 445 mg | 341 923 % |
| Niacine (B3) L | 2 531 mg | 15 819 % |
| Acide pantothénique (B5) L | 3 213 mg | 64 257 % |
| Vitamine B6 L | 6 789 mg | 399 332 % |
| Folate (B9) L | 3 672 750 µg | 918 188 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 9,8 mg | 0,8 % |
| Fer L | 0,19 mg | 1 % |
| Magnésium L | 3,2 mg | 0,8 % |
| Phosphore L | 19 mg | 2 % |
| Potassium L | 47,5 mg | 1 % |
| Zinc L | 0,13 mg | 1 % |
| Cuivre L | 2 175 mg | 241 655 % |
| Manganèse L | 4 395 mg | 191 085 % |
| Sélénium L | 3 785 825 µg | 6 883 318 % |
| Iodine L | 16,7 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 8 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber1 gabove the median for soupes et sauces (median 0,5 g)
- Sugars5,2 gabove the median for soupes et sauces (median 4 g)
- Fat43 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat3,2 gabove the median for soupes et sauces (median 0,5 g)
- Sodium680 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,23 gprotein density, useful for comparing foods with different calorie levels
- Water35,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,78 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 44,1 µg |
|---|
Other components (2)
| Eau L | 35,9 g |
|---|---|
| Alcool L | 0,005 g |
Product details
- Brand
- K-CLASSIC
- Barcode
- 4337185826313
- Quantity
- 300 ml
- Category
- produits alimentaires
- Packaging
- Metal,Plastic,Glass,Recyclable Metals,Aluminium,Clear Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rapsöl, Wasser, Zucker, Knoblauch (5%), Zwiebeln, Branntweinessig, Speisesalz, Senf (Wasser, Senfsaat, Branntweinessig, Speisesalz, Zucker, Gewürze), modifizierte Stärke, Eigelbpulver, Zitronensaftkonzentrat, Petersilie, Verdickungsmittel (Guarkernmehl, Xanthan, Tarakernmeh), Selleriepulver
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SucreAileOignonVinaigreSelOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto alla genovese Star | 427 | 5,6 g | 8,3 g | 41 g |
| Tigullio gran pesto alla genivese star | 427 | 5,6 g | 8,3 g | 41 g |
| Pesto à la coriandre épicé Costa Ligure | 427 | 2 g | 3,8 g | 44 g |
| Pesto Verde Tegut | 427 | 6 g | 7 g | 41 g |
| Let's BBQ Knoblauch Sauce Kaufland Classic | 427 | 1 g | 8,1 g | 43 g |
| Salatkrönung Italienische Art Knorr | 427 | 0,5 g | 4,3 g | 46 g |
| Sauce césar Leader Price | 427 | 0,7 g | 7,6 g | 43 g |
| Pesto genovese senza aglio Tigullio | 427 | 5,6 g | 8,3 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knoblauch Sauce?
100 g of Knoblauch Sauce has 427 kcal.
How much protein is in Knoblauch Sauce?
Knoblauch Sauce contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Knoblauch Sauce?
Knoblauch Sauce has 8,1 g of total carbohydrates per 100 g, including 1 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knoblauch Sauce?
Knoblauch Sauce contains 43 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Knoblauch Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (6 883 318 % DV), Folate (B9) (918 188 % DV), Vitamine B6 (399 332 % DV), Riboflavine (B2) (341 923 % DV) and cuivre (241 655 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Knoblauch Sauce?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185826313. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.