Knacks volaille

Packaged product Autres aliments Aubret

Knacks volaille contains 250 kcal per 100 g. A serving, 350.0 g (350 g) provides about 875 kcal.

Roughly 76 % of its calories come from fat, with 21 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 168 kcal per 100 g across 1 698 products.

100 g provides 63 % of the Daily Value for Niacine (B3), 34 % of the Daily Value for Vitamine B6 and 25 % of the Daily Value for Acide pantothénique (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Knacks volaille by Aubret, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
13 gprotein
2,3 gcarbohydrates
21 gfat
875kcal in serving, 350.0 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 21 g 27 %
Saturated fat L 5,3 g 27 %
Cholesterol L 130 mg 43 %
Sodium L 1 040 mg 45 %
Total carbohydrates L 2,3 g 0,8 %
Dietary fiber L 0 g 0 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamine A L 33,5 µg4 %
Vitamine C L 0 mg0 %
Vitamine D L 1,1 µg5 %
Vitamine E L 0,49 mg3 %
Thiamine (B1) L 0,082 mg7 %
Riboflavine (B2) L 0,23 mg18 %
Niacine (B3) L 10,2 mg63 %
Acide pantothénique (B5) L 1,2 mg25 %
Vitamine B6 L 0,58 mg34 %
Folate (B9) L 3,5 µg0,9 %
Vitamine B12 L 0,37 µg15 %
Calcium L 21,2 mg2 %
Fer L 1,1 mg6 %
Magnésium L 44,1 mg11 %
Phosphore L 259 mg21 %
Potassium L 452 mg10 %
Zinc L 2 mg18 %
Cuivre L 0,11 mg13 %
Manganèse L 0,018 mg0,8 %
Sélénium L 4 µg7 %
Iodine L 3,5 µg2 %
Chlorure L 171 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 4 %Fat: 76 %250kcal / 100 g
  • Protein 21 %
  • Carbohydrates 4 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)63 %Vitamine B634 %Acide pantothénique...25 %Phosphore21 %Zinc18 %Riboflavine (B2)18 %Vitamine B1215 %Cuivre13 %Magnésium11 %Potassium10 %

Nutritional insights

  • Protein13 gin the top quarter of autres aliments (median 5,8 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,6 g)
  • Sugars1,3 gbelow the median for autres aliments (median 2,2 g)
  • Fat21 gin the top quarter of autres aliments (median 5,6 g)
  • Saturated fat5,3 gin the top quarter of autres aliments (median 1,3 g)
  • Sodium1 040 mgin the top quarter of autres aliments (median 300 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
  • Water94,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,1 g
Graisses polyinsaturées L2,6 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,032 g
DHA (omega-3, 22:6 n-3) L0,11 g
ALA (omega-3, 18:3 n-3) L0,13 g
Acide linoléique (oméga-6, 18:2) L2,1 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L94,7 g
Alcool L0 g

Product details

Brand
Aubret
Barcode
3276230028139
Quantity
350 g
Label serving
350.0 g
Category
Aliments congelés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de poulet et de dinde (origine : VE) 71%, gras de dinde, eau, peau de dinde, sel, dextrose, arômes et arômes de fumée, acidifiant : citrate de sodium, saccharose, épice, arôme naturel, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, colorant : extrait de paprika, ferment.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knacks volaille?

100 g of Knacks volaille has 250 kcal. Serving, 350.0 g (350 g): about 875 kcal.

Is Knacks volaille high in protein?

Knacks volaille contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 45,5 g in serving, 350.0 g (350 g). About 21 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 5,8 g).

How many carbs are in Knacks volaille?

Knacks volaille has 2,3 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knacks volaille?

Knacks volaille contains 21 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Knacks volaille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (63 % DV), Vitamine B6 (34 % DV), Acide pantothénique (B5) (25 % DV), phosphore (21 % DV) and zinc (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Knacks volaille?

100 g contains 1 040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3276230028139. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.