Ketcup poivré

Packaged product Soupes et sauces Amora

Ketcup poivré contains 95 kcal per 100 g. A serving, 15 g (15 g) provides about 14 kcal.

Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 0,9 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 79 328 % of the Daily Value for zinc, 78 % of the Daily Value for iodine and 13 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketcup poivré by Amora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
1 gprotein
23 gcarbohydrates
0,1 gfat
14kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 720 mg 31 %
Total carbohydrates L 23 g 8 %
Dietary fiber L 0,9 g 3 %
Total sugars L 22 g
Added sugars L 25 g 50 %
Protein L 1 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 8,1 mg9 %
Vitamine D L 0,001 µg0 %
Vitamine E L 0,39 mg3 %
Thiamine (B1) L 0,022 mg2 %
Riboflavine (B2) L 0,017 mg1 %
Niacine (B3) L 0,34 mg2 %
Acide pantothénique (B5) L 0,11 mg2 %
Vitamine B6 L 0,06 mg4 %
Folate (B9) L 12,8 µg3 %
Vitamine B12 L 0 µg0 %
Calcium L 12,6 mg1 %
Fer L 0,34 mg2 %
Magnésium L 8,9 mg2 %
Phosphore L 18,8 mg2 %
Potassium L 154 mg3 %
Zinc L 8 726 mg79 328 %
Cuivre L 0,031 mg3 %
Manganèse L 0,3 mg13 %
Sélénium L 3,9 µg7 %
Iodine L 117 µg78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 95 %Fat: 0,9 %Alcohol: 0,2 %95kcal / 100 g
  • Protein 4 %
  • Carbohydrates 95 %
  • Fat 0,9 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc79 328 %Iodine78 %Manganèse13 %Vitamine C9 %Sélénium7 %Vitamine B64 %Cuivre3 %Potassium3 %Folate (B9)3 %Vitamine E3 %

Nutritional insights

  • Protein1 gbelow the median for soupes et sauces (median 1,3 g)
  • Fiber0,9 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars22 gin the top quarter of soupes et sauces (median 4 g)
  • Fat0,1 gbelow the median for soupes et sauces (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sodium720 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,054 g
Carotenoids (1)
Bêta-carotène L238 µg
Other components (2)
Eau L60,7 g
Alcool L0,025 g

Product details

Brand
Amora
Barcode
8712100481499
Quantity
275 g
Label serving
15 g
Category
produits alimentaires
Packaging
Plastic,Vial
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates (170 g de tomates pour 100 g de ketchup), sucre, vinaigre d'alcool, sel, fibres de citron, oignon, ail, poivre de Cayenne 0,07 %, poivre noir 0,06 %, laurier, clou de girofle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreVinaigreSelOignonAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketcup poivré?

100 g of Ketcup poivré has 95 kcal. Serving, 15 g (15 g): about 14 kcal.

How much protein is in Ketcup poivré?

Ketcup poivré contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,15 g in serving, 15 g (15 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Ketcup poivré?

Ketcup poivré has 23 g of total carbohydrates per 100 g, including 0,9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketcup poivré?

Ketcup poivré contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Ketcup poivré contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (79 328 % DV), iodine (78 % DV) and manganèse (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ketcup poivré?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712100481499. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.