Katsu

Packaged product Sucres et desserts Tofoo

Katsu contains 213 kcal per 100 g. A serving, 1 slice, 120 g (120 g) provides about 255 kcal.

Roughly 51 % of its calories come from fat, with 25 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 38 % of the Daily Value for manganèse, 23 % of the Daily Value for cuivre and 20 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Katsu by Tofoo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
213kcal per 100 g
13,3 gprotein
12,3 gcarbohydrates
11,8 gfat
255kcal in serving, 1 slice, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 11,8 g 15 %
Saturated fat L 1,6 g 8 %
Cholesterol L 0 mg 0 %
Sodium L 210 mg 9 %
Total carbohydrates L 12,3 g 4 %
Dietary fiber L 2 g 7 %
Total sugars L 1,4 g
Added sugars L 0,57 g 1 %
Protein L 13,3 g 27 %
Vitamine A L 0,001 µg0 %
Vitamine C L 0,22 mg0,2 %
Vitamine D L 0,11 µg0,6 %
Vitamine E L 1,2 mg8 %
Thiamine (B1) L 0,032 mg3 %
Riboflavine (B2) L 0,005 mg0,4 %
Niacine (B3) L 0,11 mg0,7 %
Acide pantothénique (B5) L 0,14 mg3 %
Vitamine B6 L 0,028 mg2 %
Folate (B9) L 21,6 µg5 %
Vitamine B12 L 0 µg0 %
Calcium L 83,2 mg6 %
Fer L 2,1 mg12 %
Magnésium L 84,6 mg20 %
Phosphore L 181 mg14 %
Potassium L 127 mg3 %
Zinc L 1,1 mg10 %
Cuivre L 0,21 mg23 %
Manganèse L 0,87 mg38 %
Sélénium L 8,8 µg16 %
Iodine L 8,9 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 24 %Fat: 51 %213kcal / 100 g
  • Protein 25 %
  • Carbohydrates 24 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse38 %Cuivre23 %Magnésium20 %Sélénium16 %Phosphore14 %Fer12 %Zinc10 %Vitamine E8 %Calcium6 %Iodine6 %

Nutritional insights

  • Protein13,3 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber2 gabove the median for sucres et desserts (median 2 g)
  • Sugars1,4 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat11,8 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat1,6 gbelow the median for sucres et desserts (median 5,6 g)
  • Sodium210 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
  • Water70,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L3,9 g
Carotenoids (1)
Bêta-carotène L2,3 µg
Other components (2)
Eau L70,3 g
Alcool L0 g

Product details

Brand
Tofoo
Barcode
5034467002234
Label serving
1 slice (120 g)
Category
Tofu pieces in katsu crumb
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tofu (81%) (Water, Soya Beans, Nigari), Water, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Wheat Starch, Sugar, Coriander, Cumin, Wheat Gluten, Turmeric, Salt, White Pepper, Yeast, Natural Flavouring, Sunflower Oil, Black Pepper, Cardamom, Clove, Dehydrated Onion, Fenugreek, Garlic, Ginger, Paprika, Spice Extract, Acid (Lactic Acid), Wheat, Antioxidant (Flour Treatment Agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SucreSelLevureHuile de tournesolOignonAile

Frequently asked questions

How many calories are in Katsu?

100 g of Katsu has 213 kcal. Serving, 1 slice, 120 g (120 g): about 255 kcal.

Is Katsu high in protein?

Katsu contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 15,9 g in serving, 1 slice, 120 g (120 g). About 25 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Katsu?

Katsu has 12,3 g of total carbohydrates per 100 g, including 2 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Katsu?

Katsu contains 11,8 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Katsu contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (38 % DV), cuivre (23 % DV), magnésium (20 % DV), sélénium (16 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Katsu?

100 g contains 210 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5034467002234. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.