Iodised Salt

Packaged product Epices, herbes et condiments JOZO

Iodised Salt contains 0 kcal per 100 g. A serving, 1 g (1 g) provides about 0 kcal.

That is close to the median for epices, herbes et condiments on FoodFactly (0 kcal per 100 g).

100 g provides 2 538 % of the Daily Value for chlorure, 1 190 % of the Daily Value for iodine and 16 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Iodised Salt by JOZO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 39 300 mg 1 709 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 12,8 mg1 %
Fer L 0,28 mg2 %
Magnésium L 3 mg0,7 %
Phosphore L 7,7 mg0,6 %
Potassium L 16,2 mg0,3 %
Zinc L 0,085 mg0,8 %
Cuivre L 0,14 mg16 %
Manganèse L 0,12 mg5 %
Sélénium L 0,48 µg0,9 %
Iodine L 1 786 µg1 190 %
Chlorure L 58 368 mg2 538 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Chlorure2 538 %Iodine1 190 %Cuivre16 %Manganèse5 %Fer2 %Calcium1 %Sélénium0,9 %Zinc0,8 %Magnésium0,7 %Phosphore0,6 %

Nutritional insights

  • Sodium39 300 mgin the top quarter of epices, herbes et condiments (median 37 700 mg)
  • Water0,026 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,026 g
Alcool L0 g

Product details

Brand
JOZO
Barcode
8715800002162
Quantity
600g
Label serving
1 g
Category
Sels
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zout, Kaliumjodide /Kaliumjodaat, Antiklontermiddel (E535).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Iodised Salt?

100 g of Iodised Salt has 0 kcal. Serving, 1 g (1 g): about 0 kcal.

How much protein is in Iodised Salt?

Iodised Salt contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 g (1 g).

How many carbs are in Iodised Salt?

Iodised Salt has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iodised Salt?

Iodised Salt contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Iodised Salt contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (2 538 % DV), iodine (1 190 % DV) and cuivre (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Iodised Salt?

100 g contains 39 300 mg of sodium, 1 709 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8715800002162. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.