Icing Sugar
Packaged product Sucres et desserts Sainsbury's
Icing Sugar contains 398 kcal per 100 g. A serving, 5 g (5 g) provides about 20 kcal.
Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 99,6 g | 36 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 96,7 g | |
| Added sugars L | 97 g | 194 % |
| Protein L | 0,5 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0 mg | 0 % |
| Acide pantothénique (B5) L | 0 mg | 0 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 0 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 3,6 mg | 0,3 % |
| Fer L | 0,075 mg | 0,4 % |
| Magnésium L | 1,6 mg | 0,4 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 13,1 mg | 0,3 % |
| Zinc L | 0,019 mg | 0,2 % |
| Cuivre L | 0,005 mg | 0,6 % |
| Manganèse L | 0,006 mg | 0,3 % |
| Sélénium L | 4,9 µg | 9 % |
| Iodine L | 0,29 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5 %
- Carbohydrates 98 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gin the top quarter of sucres et desserts (median 0 g)
- Fiber0,5 gin the top quarter of sucres et desserts (median 0 g)
- Sugars96,7 gin the lowest quarter of sucres et desserts (median 98 g)
- Fat0,5 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Sodium200 mgin the top quarter of sucres et desserts (median 0 mg)
- Protein per 100 kcal0,13 gprotein density, useful for comparing foods with different calorie levels
- Water0,16 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 0,16 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00180306
- Quantity
- 1 kg
- Label serving
- 5 g
- Category
- Sucres en poudre
- Packaging
- en:bag-mixed-material
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
white cane sugar (97%), anti caking agent:maize starch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Puderzucker Nordzucker | 398 | 0 g | 99,5 g | 0 g |
| Sucre glace Jean Hervé | 398 | 0 g | 99,3 g | 0 g |
| Puderzucker Naturata | 398 | 0 g | 99,6 g | 0 g |
| Azúcar glacé Sidul | 398 | 0 g | 100 g | 0 g |
| Sucre glace Jean Hervé | 398 | 0 g | 99,3 g | 0 g |
| Sucre glace bio Ti!bio | 398 | 0 g | 99,3 g | 0 g |
| Azúcar Glacé Reposteria Sidul | 398 | 0 g | 100 g | 0 g |
| Sucre Glace Albona | 399 | 0,1 g | 99,5 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Icing Sugar?
100 g of Icing Sugar has 398 kcal. Serving, 5 g (5 g): about 20 kcal.
How much protein is in Icing Sugar?
Icing Sugar contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,025 g in serving, 5 g (5 g). About 0,5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).
How many carbs are in Icing Sugar?
Icing Sugar has 99,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 96,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Icing Sugar?
Icing Sugar contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Icing Sugar?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00180306. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.