I l’oeuf you
Packaged product Produits laitiers et oeufs Monoprix
I l’oeuf you contains 610 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 541 kcal per 100 g across 550 products.
100 g provides 65 % of the Daily Value for cuivre, 45 % of the Daily Value for manganèse and 31 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 9,5 mg | 3 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 46 g | |
| Added sugars L | 41,4 g | 83 % |
| Protein L | 6,9 g | 14 % |
| Vitamine A L | 17,3 µg | 2 % |
| Vitamine C L | 0,75 mg | 0,8 % |
| Vitamine D L | 0,68 µg | 3 % |
| Vitamine E L | 4,7 mg | 31 % |
| Thiamine (B1) L | 0,13 mg | 10 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 0,27 mg | 2 % |
| Acide pantothénique (B5) L | 0,99 mg | 20 % |
| Vitamine B6 L | 0,085 mg | 5 % |
| Folate (B9) L | 25,7 µg | 6 % |
| Vitamine B12 L | 0,23 µg | 10 % |
| Calcium L | 128 mg | 10 % |
| Fer L | 2,4 mg | 13 % |
| Magnésium L | 69,1 mg | 16 % |
| Phosphore L | 191 mg | 15 % |
| Potassium L | 456 mg | 10 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,59 mg | 65 % |
| Manganèse L | 1 mg | 45 % |
| Sélénium L | 8,3 µg | 15 % |
| Iodine L | 17,3 µg | 12 % |
| Chlorure L | 115 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gabove the median for produits laitiers et oeufs (median 6,2 g)
- Fiber3,7 gin the top quarter of produits laitiers et oeufs (median 2,1 g)
- Sugars46 gin the lowest quarter of produits laitiers et oeufs (median 53,5 g)
- Fat43 gin the top quarter of produits laitiers et oeufs (median 32 g)
- Saturated fat16 gin the lowest quarter of produits laitiers et oeufs (median 19 g)
- Sodium28 mgin the lowest quarter of produits laitiers et oeufs (median 80 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 18,1 g |
|---|---|
| Graisses polyinsaturées L | 2,1 g |
Sugars and starch (1)
| Étoile L | 1,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,054 g |
| Acide linoléique (oméga-6, 18:2) L | 2 g |
Carotenoids (1)
| Bêta-carotène L | 18,4 µg |
|---|
Other components (2)
| Eau L | 2,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350033522930
- Quantity
- 50 g
- Category
- Oeufs de Pâques
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chocolat au lait 43% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant : lécithines de soja, extrait de vanille) - noisette 27% - sucre - beurre de cacao - fleur de sel - gousse de vanille en poudre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: NoisettesSucreBeurre de cacaoSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Œuf Au Chocolat Monoprix | 610 | 6,9 g | 47 g | 43 g |
| Petit œuf de Pâques pralinés La Fabrique des Pyrénées | 610 | 9 g | 39 g | 44 g |
| Lindor Mini-Eier Lindor | 611 | 5,4 g | 45 g | 45 g |
| Favorina, dip eggs, cocoa cream filling Favorina | 609 | 4,4 g | 47,2 g | 44,2 g |
| Uovo di cioccolato extrafondente 92% Baule Volante | 612 | 13 g | 19 g | 51 g |
| Lindor Lindt | 605 | 5,1 g | 45 g | 45 g |
| Uovo nocciolato gianduia Baratti & Milano | 616 | 8,9 g | 31 g | 48 g |
| Uovo di cioccolato Lindor | 620 | 5,4 g | 45 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in I l’oeuf you?
100 g of I l’oeuf you has 610 kcal.
How much protein is in I l’oeuf you?
I l’oeuf you contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 6,2 g).
How many carbs are in I l’oeuf you?
I l’oeuf you has 47 g of total carbohydrates per 100 g, including 3,7 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in I l’oeuf you?
I l’oeuf you contains 43 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does I l’oeuf you contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (65 % DV), manganèse (45 % DV), Vitamine E (31 % DV), Acide pantothénique (B5) (20 % DV) and magnésium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in I l’oeuf you?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033522930. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.