Hazelnoot
Packaged product Sucres et desserts Verkade
Hazelnoot contains 579 kcal per 100 g. A serving, 21.2 g (21,2 g) provides about 123 kcal.
Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (566 kcal per 100 g).
100 g provides 57 % of the Daily Value for cuivre, 43 % of the Daily Value for manganèse and 35 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 38,3 g | 49 % |
| Saturated fat L | 14,7 g | 74 % |
| Cholesterol L | 15,7 mg | 5 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 44,6 g | |
| Added sugars L | 37,7 g | 75 % |
| Protein L | 7,9 g | 16 % |
| Vitamine A L | 33,5 µg | 4 % |
| Vitamine C L | 1,5 mg | 2 % |
| Vitamine D L | 0,21 µg | 1 % |
| Vitamine E L | 5,2 mg | 35 % |
| Thiamine (B1) L | 0,15 mg | 13 % |
| Riboflavine (B2) L | 0,24 mg | 19 % |
| Niacine (B3) L | 0,3 mg | 2 % |
| Acide pantothénique (B5) L | 0,82 mg | 16 % |
| Vitamine B6 L | 0,11 mg | 6 % |
| Folate (B9) L | 24,6 µg | 6 % |
| Vitamine B12 L | 0,48 µg | 20 % |
| Calcium L | 178 mg | 14 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 61,3 mg | 15 % |
| Phosphore L | 219 mg | 18 % |
| Potassium L | 433 mg | 9 % |
| Zinc L | 1,3 mg | 11 % |
| Cuivre L | 0,51 mg | 57 % |
| Manganèse L | 0,98 mg | 43 % |
| Sélénium L | 6,9 µg | 13 % |
| Iodine L | 4,1 µg | 3 % |
| Chlorure L | 139 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 34 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gbelow the median for sucres et desserts (median 8,3 g)
- Fiber4,1 gin the top quarter of sucres et desserts (median 3 g)
- Sugars44,6 gbelow the median for sucres et desserts (median 45 g)
- Fat38,3 gabove the median for sucres et desserts (median 37,3 g)
- Saturated fat14,7 gin the lowest quarter of sucres et desserts (median 17 g)
- Sodium44 mgin the lowest quarter of sucres et desserts (median 76 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water2,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 20 g |
|---|---|
| Graisses polyinsaturées L | 2,2 g |
Sugars and starch (1)
| Étoile L | 0,053 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,062 g |
| Acide linoléique (oméga-6, 18:2) L | 2,2 g |
Carotenoids (1)
| Bêta-carotène L | 29,7 µg |
|---|
Other components (2)
| Eau L | 2,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Verkade
- Barcode
- 8710412041066
- Quantity
- 100 g
- Label serving
- 21.2 g
- Category
- Chocolats au lait avec noisettes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, hazelnoten, cacaoboter, volle melkpoeder, cacaomassa, emulgator (sojalecithinen).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreNoisettesBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haselnuss Chokolade EZA | 579 | 9 g | 42 g | 41 g |
| Alprose SWSS PRM MLK HZL 100GM Alprose | 579 | 9 g | 45,4 g | 39,3 g |
| Milk chocolate with whole hazelnuts E. Wedel | 579 | 9,1 g | 48 g | 38 g |
| Lait et éclats de noisettes Le Chocolat des Français | 579 | 8 g | 46,9 g | 40 g |
| Chocolat lait noisettes Chocolat des Princes | 579 | 7,4 g | 46,7 g | 39,8 g |
| Lait et éclats de noisettes Le Chocolat des Français | 579 | 8 g | 46,9 g | 40 g |
| Knapperige melk hazelnoot tablet Jumbo | 579 | 8,9 g | 44 g | 40 g |
| Hazelnut milk chocolate Morrisons | 579 | 8,5 g | 46,9 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnoot?
100 g of Hazelnoot has 579 kcal. Serving, 21.2 g (21,2 g): about 123 kcal.
How much protein is in Hazelnoot?
Hazelnoot contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,7 g in serving, 21.2 g (21,2 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 8,3 g).
How many carbs are in Hazelnoot?
Hazelnoot has 48,6 g of total carbohydrates per 100 g, including 4,1 g of fiber and 44,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnoot?
Hazelnoot contains 38,3 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).
What vitamins and minerals does Hazelnoot contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (57 % DV), manganèse (43 % DV), Vitamine E (35 % DV), Vitamine B12 (20 % DV) and Riboflavine (B2) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hazelnoot?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710412041066. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.