Hamburger-Fleisch (Rind)
Packaged product Repas et plats Tillman`s
Hamburger-Fleisch (Rind) contains 254 kcal per 100 g. A serving, 100 g (100 g) provides about 254 kcal.
Roughly 71 % of its calories come from fat, with 28 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (236 kcal per 100 g).
100 g provides 94 % of the Daily Value for zinc, 77 % of the Daily Value for Vitamine B12 and 35 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 9,1 g | 46 % |
| Cholesterol L | 77 mg | 26 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber L | 0,13 g | 0,5 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
| Vitamine A L | 2,9 µg | 0,3 % |
| Vitamine C L | 0,11 mg | 0,1 % |
| Vitamine D L | 0,25 µg | 1 % |
| Vitamine E L | 0,3 mg | 2 % |
| Thiamine (B1) L | 0,088 mg | 7 % |
| Riboflavine (B2) L | 0,18 mg | 14 % |
| Niacine (B3) L | 5,5 mg | 35 % |
| Acide pantothénique (B5) L | 0,63 mg | 13 % |
| Vitamine B6 L | 0,33 mg | 20 % |
| Folate (B9) L | 7,9 µg | 2 % |
| Vitamine B12 L | 1,8 µg | 77 % |
| Calcium L | 12,7 mg | 1 % |
| Fer L | 5,9 mg | 33 % |
| Magnésium L | 24,3 mg | 6 % |
| Phosphore L | 197 mg | 16 % |
| Potassium L | 324 mg | 7 % |
| Zinc L | 10,3 mg | 94 % |
| Cuivre L | 0,095 mg | 11 % |
| Manganèse L | 0,036 mg | 2 % |
| Sélénium L | 10,1 µg | 18 % |
| Iodine L | 33,8 µg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 0,6 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gin the top quarter of repas et plats (median 14,6 g)
- Fiber0,13 gin the lowest quarter of repas et plats (median 1,1 g)
- Sugars0,3 gin the lowest quarter of repas et plats (median 1,4 g)
- Fat20 gin the top quarter of repas et plats (median 13 g)
- Saturated fat9,1 gin the top quarter of repas et plats (median 5,1 g)
- Sodium440 mgbelow the median for repas et plats (median 507 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
- Water54,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,41 µg |
|---|
Other components (2)
| Eau L | 54,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Tillman`s
- Barcode
- 4061458038263
- Quantity
- 1000 g
- Label serving
- 100 g
- Category
- Hamburgers
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
98 % Rindfleisch, Speisesalz, Pfeffer weiß.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger di salmone Mittico | 254 | 16,3 g | 11,2 g | 16 g |
| Our Best Ever British Beef Burgers Marks & Spencers | 254 | 16,1 g | 0,6 g | 20,6 g |
| Burger Jumbo | 254 | 15,1 g | 3,3 g | 20 g |
| Beef Burger XXL Jack's Farm | 254 | 18 g | 0,4 g | 20 g |
| Angus Beef Burgers Compliments | 254 | 14,1 g | 5,6 g | 19,7 g |
| Sirloin Beef Burgers Compliments | 254 | 14,1 g | 5,6 g | 19,7 g |
| Cheddar Bacon Angus Beef Burgers Western Family | 254 | 14,1 g | 2,1 g | 21,1 g |
| Raclette Burger Monique ranou | 255 | 13 g | 25 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hamburger-Fleisch (Rind)?
100 g of Hamburger-Fleisch (Rind) has 254 kcal. Serving, 100 g (100 g): about 254 kcal.
Is Hamburger-Fleisch (Rind) high in protein?
Hamburger-Fleisch (Rind) contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 18 g in serving, 100 g (100 g). About 28 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 14,6 g).
How many carbs are in Hamburger-Fleisch (Rind)?
Hamburger-Fleisch (Rind) has 0,4 g of total carbohydrates per 100 g, including 0,13 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hamburger-Fleisch (Rind)?
Hamburger-Fleisch (Rind) contains 20 g of fat per 100 g, of which 9,1 g is saturated (46 % of the Daily Value).
What vitamins and minerals does Hamburger-Fleisch (Rind) contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (94 % DV), Vitamine B12 (77 % DV), Niacine (B3) (35 % DV), fer (33 % DV) and iodine (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hamburger-Fleisch (Rind)?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458038263. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.