Gemüse Bouillon Pulver

Packaged product Repas et plats Knorr

Gemüse Bouillon Pulver contains 4 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 27 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 76 kcal per 100 g across 1 950 products.

100 g provides 1 434 % of the Daily Value for chlorure, 382 % of the Daily Value for iodine and 81 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüse Bouillon Pulver by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
4kcal per 100 g
0,5 gprotein
0,6 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0,029 mg 0 %
Sodium L 268 mg 12 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 16,5 g 33 %
Protein L 0,5 g 1 %
Vitamine A L 0,88 µg0,1 %
Vitamine C L 3,3 mg4 %
Vitamine D L 0,014 µg0,1 %
Vitamine E L 0,55 mg4 %
Thiamine (B1) L 0,97 mg81 %
Riboflavine (B2) L 0,095 mg7 %
Niacine (B3) L 1,6 mg10 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,094 mg6 %
Folate (B9) L 69,9 µg17 %
Vitamine B12 L 0,028 µg1 %
Calcium L 115 mg9 %
Fer L 0,83 mg5 %
Magnésium L 244 mg58 %
Phosphore L 104 mg8 %
Potassium L 242 mg5 %
Zinc L 0,81 mg7 %
Cuivre L 0,14 mg15 %
Manganèse L 0,28 mg12 %
Sélénium L 2,5 µg5 %
Iodine L 573 µg382 %
Chlorure L 32 979 mg1 434 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 27 %Fat: 51 %4kcal / 100 g
  • Protein 22 %
  • Carbohydrates 27 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure1 434 %Iodine382 %Thiamine (B1)81 %Magnésium58 %Folate (B9)17 %Cuivre15 %Manganèse12 %Acide pantothénique...10 %Niacine (B3)10 %Calcium9 %

Nutritional insights

  • Protein0,5 gin the lowest quarter of repas et plats (median 1,5 g)
  • Fiber0,5 gin the lowest quarter of repas et plats (median 1,5 g)
  • Sugars0,5 gin the lowest quarter of repas et plats (median 5,2 g)
  • Fat0,5 gin the lowest quarter of repas et plats (median 3,4 g)
  • Saturated fat0,1 gin the lowest quarter of repas et plats (median 0,42 g)
  • Sodium268 mgin the lowest quarter of repas et plats (median 400 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,6 g
Graisses polyinsaturées L0,17 g
Sugars and starch (1)
Étoile L3,7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,024 g
Acide linoléique (oméga-6, 18:2) L0,14 g
Carotenoids (1)
Bêta-carotène L291 µg
Other components (2)
Eau L12,4 g
Alcool L0 g

Product details

Brand
Knorr
Barcode
8717163813706
Quantity
230g
Category
produits alimentaires
Packaging
de:plastikbox
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

39% Meersalz, Zucker, Hefeextrakt, Kartoffelstärke, 6% Zwiebeln', Speisesalz, natives Olivenöl extra, 19% Karotten', 0,9% Spinat', Lauch', Tomaten', Spargeln', Liebstöckel', Petersilie', Curcuma', Knoblauch', Basilikum, Muskatnuss.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucreLevureOignonHuile d'oliveTomatesAile

Similar products

FoodCaloriesProteinCarbsFat
Beef flavored broth, beef Hy-Vee 4 0,83 g 0,42 g 0 g
Beef broth, beef Simply Balanced 4 0,82 g 0 g 0 g
Organic vegetable stock Emeril's 4 0 g 0,83 g 0 g
Broth beef Meijer 4 0,82 g 0 g 0 g
Organic vegetable broth, vegetable Star Markets Co. 4 0 g 0,83 g 0 g
Beef Broth Lowe's Food Stores Inc. 4 0,42 g 0,42 g 0 g
Gemüsebrühe Bio Bleibwacker 4 0 g 0,7 g 0 g
Fat free vegetable broth Essential Everyday 4 0 g 1,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüse Bouillon Pulver?

100 g of Gemüse Bouillon Pulver has 4 kcal.

How much protein is in Gemüse Bouillon Pulver?

Gemüse Bouillon Pulver contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 1,5 g).

How many carbs are in Gemüse Bouillon Pulver?

Gemüse Bouillon Pulver has 0,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüse Bouillon Pulver?

Gemüse Bouillon Pulver contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Gemüse Bouillon Pulver contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (1 434 % DV), iodine (382 % DV), Thiamine (B1) (81 % DV), magnésium (58 % DV) and Folate (B9) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gemüse Bouillon Pulver?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8717163813706. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.