Gazpacho

Packaged product Repas et plats Carrefour

Gazpacho contains 34 kcal per 100 g. A serving, 330 ml (330 g) provides about 111 kcal.

Roughly 56 % of its calories come from fat, with 34 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 43 kcal per 100 g across 522 products.

100 g provides 33 % of the Daily Value for Vitamine C and 13 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gazpacho by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
0,8 gprotein
2,7 gcarbohydrates
2 gfat
111kcal in serving, 330 ml (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33,6 kcal
Total fat L 2 g 3 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 305 mg 13 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 0,8 g 3 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamine A L 0,15 µg0 %
Vitamine C L 29,8 mg33 %
Vitamine D L 0,04 µg0,2 %
Vitamine E L 1,1 mg7 %
Thiamine (B1) L 0,036 mg3 %
Riboflavine (B2) L 0,022 mg2 %
Niacine (B3) L 0,57 mg4 %
Acide pantothénique (B5) L 0,19 mg4 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 23 µg6 %
Vitamine B12 L 0 µg0 %
Calcium L 9,2 mg0,7 %
Fer L 0,17 mg0,9 %
Magnésium L 10,5 mg2 %
Phosphore L 24,8 mg2 %
Potassium L 217 mg5 %
Zinc L 0,092 mg0,8 %
Cuivre L 0,032 mg4 %
Manganèse L 0,074 mg3 %
Sélénium L 4,2 µg8 %
Iodine L 19,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 34 %Fat: 56 %Alcohol: 0,1 %34kcal / 100 g
  • Protein 10 %
  • Carbohydrates 34 %
  • Fat 56 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C33 %Iodine13 %Sélénium8 %Vitamine E7 %Vitamine B67 %Folate (B9)6 %Potassium5 %Acide pantothénique...4 %Cuivre4 %Niacine (B3)4 %

Nutritional insights

  • Fiber0,8 gin the lowest quarter of repas et plats (median 1,1 g)
  • Sugars2,5 gbelow the median for repas et plats (median 2,6 g)
  • Fat2 gin the lowest quarter of repas et plats (median 2,6 g)
  • Saturated fat0,3 gin the lowest quarter of repas et plats (median 0,4 g)
  • Sodium305 mgabove the median for repas et plats (median 280 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water91,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,12 g
Carotenoids (1)
Bêta-carotène L439 µg
Other components (2)
Eau L91,1 g
Alcool L0,005 g

Product details

Brand
Carrefour
Barcode
8431876220841
Quantity
330 ml
Label serving
330 ml
Category
Gazpacho
Packaging
refrigerated,es:tetra-brik
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomate 68%, pimiento 15%, pepino 10%, aceite de oliva virgen extra 2%, vinagre de vino, cebolla 0,5%, sal, ajo 0,05% y zumo de limón.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile d'oliveVinaigreOignonSelAile

Similar products

FoodCaloriesProteinCarbsFat
Gazpacho Ferrer 34 0,61 g 2,6 g 2,4 g
Gazpacho bio Carré potager 34 0,9 g 2,9 g 1,7 g
Gazpacho casero juan ranas 34 0,37 g 2,4 g 2,3 g
Gaspatxo fresc suau Bonpreu 34 0,5 g 2 g 2,5 g
Gazpacho re:nourish 34 0,4 g 2,3 g 2,6 g
Gazpacho Con Hortalizas Frescas Carrefour 34 0,8 g 2,7 g 2 g
Gazpacho suave sin pepino Eroski 34 0,6 g 2,7 g 2,1 g
Gazpacho la fragua 34 0,6 g 2,6 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gazpacho?

100 g of Gazpacho has 34 kcal. Serving, 330 ml (330 g): about 111 kcal.

How much protein is in Gazpacho?

Gazpacho contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,6 g in serving, 330 ml (330 g). About 10 % of its calories come from protein.

How many carbs are in Gazpacho?

Gazpacho has 2,7 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gazpacho?

Gazpacho contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Gazpacho contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (33 % DV) and iodine (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gazpacho?

100 g contains 305 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8431876220841. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.