gache bio tranchée
Packaged product Sucres et desserts thomas brioche
Gache bio tranchée contains 394 kcal per 100 g. A serving, 100 g (100 g) provides about 394 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 52 % of the Daily Value for manganèse, 35 % of the Daily Value for Thiamine (B1) and 19 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 17,3 g | 22 % |
| Saturated fat L | 10,7 g | 54 % |
| Cholesterol L | 119 mg | 40 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 51,3 g | 19 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 15,3 g | |
| Added sugars L | 14,1 g | 28 % |
| Protein L | 9,1 g | 18 % |
| Vitamine A L | 139 µg | 15 % |
| Vitamine C L | 0,16 mg | 0,2 % |
| Vitamine D L | 0,62 µg | 3 % |
| Vitamine E L | 1 mg | 7 % |
| Thiamine (B1) L | 0,42 mg | 35 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 0,49 mg | 3 % |
| Acide pantothénique (B5) L | 0,74 mg | 15 % |
| Vitamine B6 L | 0,11 mg | 7 % |
| Folate (B9) L | 39 µg | 10 % |
| Vitamine B12 L | 0,35 µg | 15 % |
| Calcium L | 43,6 mg | 3 % |
| Fer L | 1,7 mg | 9 % |
| Magnésium L | 48,3 mg | 11 % |
| Phosphore L | 193 mg | 15 % |
| Potassium L | 230 mg | 5 % |
| Zinc L | 1,4 mg | 13 % |
| Cuivre L | 0,17 mg | 19 % |
| Manganèse L | 1,2 mg | 52 % |
| Sélénium L | 7,2 µg | 13 % |
| Iodine L | 17,4 µg | 12 % |
| Chlorure L | 424 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for sucres et desserts (median 5,7 g)
- Fiber4,2 gin the top quarter of sucres et desserts (median 2 g)
- Sugars15,3 gbelow the median for sucres et desserts (median 21,2 g)
- Fat17,3 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat10,7 gabove the median for sucres et desserts (median 5,5 g)
- Sodium324 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water29,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,8 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 31,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,026 g |
| ALA (omega-3, 18:3 n-3) L | 0,099 g |
| Acide linoléique (oméga-6, 18:2) L | 0,91 g |
Carotenoids (1)
| Bêta-carotène L | 28,4 µg |
|---|
Other components (2)
| Eau L | 29,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- thomas brioche
- Barcode
- 94161083
- Quantity
- 350g
- Label serving
- 100 g
- Category
- 394
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé* (gluten). oeufs". Sucre. beurre* 12,5%, crème" fraiche 8%, levain* (farine de blé eau), levure, sel de Noirmoutier ou de Guérande. Dorure : Oeufs* Traces éventuelles de soja. Ingrédients d'origine agricole obtenus selon le mode de production biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufSucreBeurreCrèmeLevureSel
Frequently asked questions
How many calories are in gache bio tranchée?
100 g of gache bio tranchée has 394 kcal. Serving, 100 g (100 g): about 394 kcal.
How much protein is in gache bio tranchée?
Gache bio tranchée contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,1 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in gache bio tranchée?
Gache bio tranchée has 51,3 g of total carbohydrates per 100 g, including 4,2 g of fiber and 15,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in gache bio tranchée?
Gache bio tranchée contains 17,3 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
What vitamins and minerals does gache bio tranchée contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (52 % DV), Thiamine (B1) (35 % DV), cuivre (19 % DV), chlorure (18 % DV) and Vitamine A (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in gache bio tranchée?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 94161083. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.