Frozen Dairy Dessert

Packaged product Sucres et desserts Blue Bunny

Frozen Dairy Dessert contains 234 kcal per 100 g. A serving, 1 portion, 94 g (94 g) provides about 220 kcal.

Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (214 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frozen Dairy Dessert by Blue Bunny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
234kcal per 100 g
2,1 gprotein
33 gcarbohydrates
10,6 gfat
220kcal in serving, 1 portion, 94 g (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 10,6 g 14 %
Saturated fat L 6,4 g 32 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 90 mg 4 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 25,5 g
Added sugars L 20,2 g 40 %
Protein L 2,1 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 85 mg7 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 160 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 40 %234kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Potassium3 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %

Nutritional insights

  • Protein2,1 gbelow the median for sucres et desserts (median 3,2 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,3 g)
  • Sugars25,5 gin the top quarter of sucres et desserts (median 21,9 g)
  • Fat10,6 gabove the median for sucres et desserts (median 10,3 g)
  • Saturated fat6,4 gbelow the median for sucres et desserts (median 6,4 g)
  • Sodium90 mgabove the median for sucres et desserts (median 68 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 234 kcal234 kcal
Protein 2,1 g2,1 g
Carbohydrates 33 g33 g
Fat 10,6 g10,6 g
Fiber n/a0 g
Sugars 25,5 g25,5 g
Sodium 90,4 mg90 mg

Product details

Brand
Blue Bunny
Barcode
0070640013159
Label serving
1 portion (94 g)
Category
Desserts congelés
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, skim milk, sugar, buttermilk, whey, cheesecake flavor base {corn syrup, water, cheese blend (nonfat milk, cellulose gum, lactic acid, cultures), buttermilk, natural flavor, lactic acid}, cherry swirl (sugar, cherries, water, corn syrup, food starch-modified, natural flavor, citric acid, carrageenan, red 40), graham swirl {graham cracker crumbs (unbleached unenriched wheat flour, graham flour, sugar, palm oil, molasses, honey, salt, baking soda), soybean oil, powdered sugar (sugar, corn starch), coconut oil, mono & diglycerides, soy lecithin, salt}, corn syrup, contains 1% or less of carob bean gum, guar gum, carrageenan, mono & diglycerides, cellulose gel, cellulose gum, annatto for color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSucreHuile de cocoSelFarine de froment (blé)Huile de palmeChérie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Dairy Dessert?

100 g of Frozen Dairy Dessert has 234 kcal. Serving, 1 portion, 94 g (94 g): about 220 kcal.

How much protein is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 94 g (94 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,2 g).

How many carbs are in Frozen Dairy Dessert?

Frozen Dairy Dessert has 33 g of total carbohydrates per 100 g, including 0 g of fiber and 25,5 g of sugars.

How much fat is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 10,6 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Frozen Dairy Dessert?

100 g contains 90 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2579278. License: CC0 1.0 (U.S. public domain). Source record dated 26 avril 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0070640013159. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.