Frischkäse Leicht

Packaged product Produits laitiers et oeufs Penny

Frischkäse Leicht contains 91 kcal per 100 g. A serving, 20 g (20 g) provides about 18 kcal.

Roughly 45 % of its calories come from protein, with 41 % from fat and 14 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 217 kcal per 100 g across 1 547 products.

100 g provides 56 % of the Daily Value for Vitamine B12, 47 % of the Daily Value for calcium and 36 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frischkäse Leicht by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
10 gprotein
3,1 gcarbohydrates
4 gfat
18kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 4 g 5 %
Saturated fat L 2,8 g 14 %
Cholesterol L 88,5 mg 29 %
Sodium L 200 mg 9 %
Total carbohydrates L 3,1 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 223 µg25 %
Vitamine C L 0,056 mg0,1 %
Vitamine D L 0,29 µg1 %
Vitamine E L 0,54 mg4 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,4 mg31 %
Niacine (B3) L 0,99 mg6 %
Acide pantothénique (B5) L 0,5 mg10 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 33,9 µg8 %
Vitamine B12 L 1,3 µg56 %
Calcium L 617 mg47 %
Fer L 0,27 mg1 %
Magnésium L 28,8 mg7 %
Phosphore L 447 mg36 %
Potassium L 120 mg3 %
Zinc L 2,8 mg26 %
Cuivre L 0,13 mg14 %
Manganèse L 0,028 mg1 %
Sélénium L 7,6 µg14 %
Iodine L 27,4 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 14 %Fat: 41 %91kcal / 100 g
  • Protein 45 %
  • Carbohydrates 14 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1256 %Calcium47 %Phosphore36 %Riboflavine (B2)31 %Zinc26 %Vitamine A25 %Iodine18 %Cuivre14 %Sélénium14 %Acide pantothénique...10 %

Nutritional insights

  • Protein10 gin the top quarter of produits laitiers et oeufs (median 7,1 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,027 g)
  • Sugars3,1 gbelow the median for produits laitiers et oeufs (median 3,3 g)
  • Fat4 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Saturated fat2,8 gin the lowest quarter of produits laitiers et oeufs (median 11,5 g)
  • Sodium200 mgbelow the median for produits laitiers et oeufs (median 320 mg)
  • Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels
  • Water45,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,007 g
Carotenoids (1)
Bêta-carotène L76,8 µg
Other components (2)
Eau L45,5 g
Alcool L0 g

Product details

Brand
Penny
Barcode
28275503
Quantity
300g
Label serving
20 g
Category
Fromages à la crème
Nutri-Score
B as computed by Open Food Facts

Ingredients

Frischkäse. Speisesalz, Verdickungsmittel Johannisbrotkermmehl. "leicht, da mindestens 80 % weniger Fett als herkömmlicher Frischkäse Doppelrahmstufe. Hergestellt mit mikrobiellem Lab. Bei +8 °C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frischkäse Leicht?

100 g of Frischkäse Leicht has 91 kcal. Serving, 20 g (20 g): about 18 kcal.

Is Frischkäse Leicht high in protein?

Frischkäse Leicht contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 2 g in serving, 20 g (20 g). About 45 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 7,1 g).

How many carbs are in Frischkäse Leicht?

Frischkäse Leicht has 3,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frischkäse Leicht?

Frischkäse Leicht contains 4 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Frischkäse Leicht contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (56 % DV), calcium (47 % DV), phosphore (36 % DV), Riboflavine (B2) (31 % DV) and zinc (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frischkäse Leicht?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 28275503. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.