Frischer Pizzateig
Packaged product Repas et plats Henglein
Frischer Pizzateig contains 275 kcal per 100 g. A serving, 400 g (400 g) provides about 1 100 kcal.
Roughly 70 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (275 kcal per 100 g).
100 g provides 50 % of the Daily Value for manganèse, 29 % of the Daily Value for Vitamine E and 17 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 5,7 g | 7 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0,002 mg | 0 % |
| Sodium L | 464 mg | 20 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0,27 g | 0,5 % |
| Protein L | 6,7 g | 13 % |
| Vitamine A L | 0,061 µg | 0 % |
| Vitamine C L | 0,13 mg | 0,1 % |
| Vitamine D L | 0,068 µg | 0,3 % |
| Vitamine E L | 4,4 mg | 29 % |
| Thiamine (B1) L | 0,2 mg | 17 % |
| Riboflavine (B2) L | 0,009 mg | 0,7 % |
| Niacine (B3) L | 0,14 mg | 0,9 % |
| Acide pantothénique (B5) L | 0,27 mg | 5 % |
| Vitamine B6 L | 0,061 mg | 4 % |
| Folate (B9) L | 17,2 µg | 4 % |
| Vitamine B12 L | 0,002 µg | 0,1 % |
| Calcium L | 16,8 mg | 1 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 38,4 mg | 9 % |
| Phosphore L | 121 mg | 10 % |
| Potassium L | 152 mg | 3 % |
| Zinc L | 1 mg | 9 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 1,2 mg | 50 % |
| Sélénium L | 6,3 µg | 11 % |
| Iodine L | 16,1 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 70 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of repas et plats (median 7,5 g)
- Fiber3,6 gin the top quarter of repas et plats (median 2,3 g)
- Sugars2,5 gabove the median for repas et plats (median 2 g)
- Fat5,7 gabove the median for repas et plats (median 5,1 g)
- Saturated fat0,5 gin the lowest quarter of repas et plats (median 0,7 g)
- Sodium464 mgbelow the median for repas et plats (median 600 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water31,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 35,8 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 5,8 µg |
|---|
Other components (2)
| Eau L | 31,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Henglein
- Barcode
- 4001163135604
- Quantity
- 400g
- Label serving
- 400 g
- Category
- Pâte à pizza
- Packaging
- de:pet-o-pe-tüte
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Trinkwasser, Rapsöl, _Weizenstärke_, 1,5% Olivenöl, Ethylalkohol, Speisesalz, Backtriebmittel (Diphosphate, Natriumcarbonate), Hefe, _Weizeneiweiß_, Dextrose, Maismehl, Säuerungsmittel (Citronensäure), Emulgator (Mono - und Diglyceride von Speisefettsäuren).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de colza (canola)Huile d'oliveSelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à pizza eKmeK | 275 | 8 g | 58 g | 1 g |
| PizzaBox GUT&GÜNSTIG | 275 | 6,7 g | 45,7 g | 5,8 g |
| Pizza finissima maxi rectangular Buitoni | 275 | 6,7 g | 44,1 g | 6,7 g |
| Pizzateig XXL ja! | 275 | 6,7 g | 45,7 g | 5,8 g |
| Pâte à pizza - fine & ronde Buitoni | 275 | 6,7 g | 44,1 g | 6,7 g |
| Masa pizza finissima Buitoni | 275 | 6,7 g | 44,1 g | 6,7 g |
| Pizza Teig XXL Genusswelt | 275 | 6,7 g | 45,7 g | 5,8 g |
| Pâte à Pizza à étaler Croustipate | 275 | 6,5 g | 48 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frischer Pizzateig?
100 g of Frischer Pizzateig has 275 kcal. Serving, 400 g (400 g): about 1 100 kcal.
How much protein is in Frischer Pizzateig?
Frischer Pizzateig contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 26,8 g in serving, 400 g (400 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 7,5 g).
How many carbs are in Frischer Pizzateig?
Frischer Pizzateig has 46 g of total carbohydrates per 100 g, including 3,6 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frischer Pizzateig?
Frischer Pizzateig contains 5,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Frischer Pizzateig contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (50 % DV), Vitamine E (29 % DV), cuivre (17 % DV), Thiamine (B1) (17 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frischer Pizzateig?
100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001163135604. License: ODbL 1.0 (Open Food Facts). Source record dated 28 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.