French Style Dressing
Packaged product Graisses et huiles Waitrose
French Style Dressing contains 329 kcal per 100 g.
Roughly 92 % of its calories come from fat, with 6 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is close to the median for graisses et huiles on FoodFactly (302 kcal per 100 g).
100 g provides 146 731 % of the Daily Value for Riboflavine (B2) and 43 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 33,7 g | 43 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 5,2 g | 2 % |
| Dietary fiber L | 0,051 g | 0,2 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0,22 g | 0,4 % |
| Protein L | 1 g | 2 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 2,6 mg | 3 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 6,4 mg | 43 % |
| Thiamine (B1) L | 0,006 mg | 0,5 % |
| Riboflavine (B2) L | 1 908 mg | 146 731 % |
| Niacine (B3) L | 0,032 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,013 mg | 0,3 % |
| Vitamine B6 L | 0,006 mg | 0,4 % |
| Folate (B9) L | 1,2 µg | 0,3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 7,9 mg | 0,6 % |
| Fer L | 0,13 mg | 0,7 % |
| Magnésium L | 4,4 mg | 1 % |
| Phosphore L | 6,8 mg | 0,5 % |
| Potassium L | 23 mg | 0,5 % |
| Zinc L | 0,033 mg | 0,3 % |
| Cuivre L | 0,015 mg | 2 % |
| Manganèse L | 0,036 mg | 2 % |
| Sélénium L | 1,8 µg | 3 % |
| Iodine L | 0,58 µg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 6 %
- Fat 92 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gabove the median for graisses et huiles (median 0,7 g)
- Fiber0,051 gabove the median for graisses et huiles (median 0 g)
- Sugars3,9 gbelow the median for graisses et huiles (median 5 g)
- Fat33,7 gabove the median for graisses et huiles (median 28 g)
- Saturated fat2,3 gbelow the median for graisses et huiles (median 3,3 g)
- Sodium520 mgin the lowest quarter of graisses et huiles (median 720 mg)
- Protein per 100 kcal0,3 gprotein density, useful for comparing foods with different calorie levels
- Water70,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,054 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 1,3 µg |
|---|
Other components (2)
| Eau L | 70,4 g |
|---|---|
| Alcool L | 0,033 g |
Product details
- Brand
- Waitrose
- Barcode
- 5000169597521
- Quantity
- 150 ml
- Category
- Préparations pour salades
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, rapeseed oil, sherry vinegar, lemon juice, French mustard (4%) (water, mustard powder, white wine vinegar, sugar, salt, cornflour, colour (caramel), onion powder, spices), Dijon mustard (4%) (water, spirit vinegar, mustard powder, salt, mustard flour, mustard husk, allspice, turmeric), muscovado sugar, cornflour, salt, black pepper, parsley, tarragon
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)VinaigreSucreSelOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic dressing Morrisons | 329 | 0,6 g | 23,1 g | 25,9 g |
| Thousand Island Dressing Betty Bossi | 329 | 1,6 g | 11 g | 31 g |
| Light & tangy French dressing Waitrose | 329 | 1 g | 5,2 g | 33,7 g |
| Balsamic Vinaigrette Dressing Newman's Own | 329 | 0 g | 7,1 g | 5,9 g |
| Mango Dressing Kabuki | 330 | 0,2 g | 7,1 g | 33,2 g |
| Frebch dressing Morrisons | 328 | 1 g | 12,3 g | 30,4 g |
| Sweet Pepper Dressing Rewe | 328 | 2,4 g | 29,9 g | 21,8 g |
| Joghurt Salatcreme Kühne | 331 | 1,3 g | 13 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in French Style Dressing?
100 g of French Style Dressing has 329 kcal.
How much protein is in French Style Dressing?
French Style Dressing contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other graisses et huiles, that is above the median (median 0,7 g).
How many carbs are in French Style Dressing?
French Style Dressing has 5,2 g of total carbohydrates per 100 g, including 0,051 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in French Style Dressing?
French Style Dressing contains 33,7 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does French Style Dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (146 731 % DV) and Vitamine E (43 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in French Style Dressing?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000169597521. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mai 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.