Foie gras de canard

Packaged product Produits laitiers et oeufs Les Thomasines

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Foie gras de canard contains 1 kcal per 100 g.

Roughly 57 % of its calories come from protein, with 32 % from fat and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 527 kcal per 100 g across 189 products.

100 g provides 3 090 909 % of the Daily Value for sélénium, 500 000 % of the Daily Value for Folate (B9) and 366 667 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Foie gras de canard by Les Thomasines, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 g
18,3 gprotein
3,6 gcarbohydrates
4,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 1 kcal
Total fat L 4,5 g 6 %
Saturated fat L 0,001 g 0 %
Cholesterol L 505 mg 168 %
Sodium L 576 mg 25 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0,052 g 0,2 %
Total sugars L 0,11 g
Added sugars L 0,1 g 0,2 %
Protein L 18,3 g 37 %
Vitamine A L 0 µg0 %
Vitamine C L 4,5 mg5 %
Vitamine D L 0 µg0 %
Vitamine E L 4 640 mg30 933 %
Thiamine (B1) L 4 400 mg366 667 %
Riboflavine (B2) L 2 790 mg214 615 %
Niacine (B3) L 4 200 mg26 250 %
Acide pantothénique (B5) L 1 020 mg20 400 %
Vitamine B6 L 0,75 mg44 %
Folate (B9) L 2 000 000 µg500 000 %
Vitamine B12 L 0 µg0 %
Calcium L 11,5 mg0,9 %
Fer L 29,9 mg166 %
Magnésium L 21,8 mg5 %
Phosphore L 264 mg21 %
Potassium L 231 mg5 %
Zinc L 3 mg27 %
Cuivre L 5,8 mg649 %
Manganèse L 0,26 mg12 %
Sélénium L 1 700 000 µg3 090 909 %
Iodine L 22,3 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 57 %Carbohydrates: 11 %Fat: 32 %1kcal / 100 g
  • Protein 57 %
  • Carbohydrates 11 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium3 090 909 %Folate (B9)500 000 %Thiamine (B1)366 667 %Riboflavine (B2)214 615 %Vitamine E30 933 %Niacine (B3)26 250 %Acide pantothénique...20 400 %Cuivre649 %Fer166 %Vitamine B644 %

Nutritional insights

  • Protein18,3 gin the top quarter of produits laitiers et oeufs (median 7,1 g)
  • Fiber0,052 gbelow the median for produits laitiers et oeufs (median 0,13 g)
  • Sugars0,11 gin the lowest quarter of produits laitiers et oeufs (median 1,7 g)
  • Fat4,5 gin the lowest quarter of produits laitiers et oeufs (median 54,3 g)
  • Saturated fat0,001 gin the lowest quarter of produits laitiers et oeufs (median 23 g)
  • Sodium576 mgin the top quarter of produits laitiers et oeufs (median 480 mg)
  • Protein per 100 kcal1 801 gprotein density, useful for comparing foods with different calorie levels
  • Water70,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L1 620 000 µg
Other components (2)
Eau L70,4 g
Alcool L0 g

Product details

Brand
Les Thomasines
Barcode
3700518700559
Quantity
200 g
Category
foies-gras-mi-cuits
Packaging
Plastic,Cardboard,fresh,vacuum-packed
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Foie gras de canard (98 %), sel, conservateur : sel nitrité (E250), poivre blanc, sucre, antioxydant : ascorbate de sodium (E301).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

Similar products

FoodCaloriesProteinCarbsFat
Foie gras de canard du Sud-Ouest mi-cuit nature Les Thomasin 1 18,3 g 3,6 g 4,5 g
Foie gras de canard entier du Sud-Ouest au poivre noir Les Thomasines 1 18,4 g 3,6 g 4,6 g
Foie gras de canard du Sud-Ouest mi-cuit au poivre Les Thomasines 1 18,4 g 3,6 g 4,6 g
Foie gras de canard au Sauternes mi-cuit Larnaudie 2 18,4 g 3,8 g 4,6 g
Bloc de foie gras de canard Larnaudie 14 10,9 g 4,4 g 2,8 g
Foie gras de canard entier mi-cuit nature Conserverie du Manoire 66 12,8 g 16,1 g 3,1 g
Foie gras entier de canard mi-cuit La Mère Gaud 122 14,7 g 25,6 g 4,3 g
Foie gras de canard entier mi-cuit Paysan Gersois 201 7 g 3 g 49 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Foie gras de canard?

100 g of Foie gras de canard has 1 kcal.

Is Foie gras de canard high in protein?

Foie gras de canard contains 18,3 g of protein per 100 g (37 % of the 50 g Daily Value). About 57 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 7,1 g).

How many carbs are in Foie gras de canard?

Foie gras de canard has 3,6 g of total carbohydrates per 100 g, including 0,052 g of fiber and 0,11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Foie gras de canard?

Foie gras de canard contains 4,5 g of fat per 100 g, of which 0,001 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Foie gras de canard contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (3 090 909 % DV), Folate (B9) (500 000 % DV), Thiamine (B1) (366 667 % DV), Riboflavine (B2) (214 615 % DV) and Vitamine E (30 933 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Foie gras de canard?

100 g contains 576 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700518700559. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.