extra butter
Packaged product Produits laitiers et oeufs łaciate
Extra butter contains 753 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,4 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (742 kcal per 100 g).
100 g provides 23 % of the Daily Value for Vitamine A and 14 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 753 kcal | |
| Total fat L | 83 g | 106 % |
| Saturated fat L | 54 g | 270 % |
| Cholesterol L | 90,6 mg | 30 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
| Vitamine A L | 211 µg | 23 % |
| Vitamine C L | 0,3 mg | 0,3 % |
| Vitamine D L | 0,17 µg | 0,9 % |
| Vitamine E L | 0,52 mg | 3 % |
| Thiamine (B1) L | 0,028 mg | 2 % |
| Riboflavine (B2) L | 0,18 mg | 14 % |
| Niacine (B3) L | 0,15 mg | 0,9 % |
| Acide pantothénique (B5) L | 0,25 mg | 5 % |
| Vitamine B6 L | 0,035 mg | 2 % |
| Folate (B9) L | 22,3 µg | 6 % |
| Vitamine B12 L | 0,18 µg | 8 % |
| Calcium L | 82,2 mg | 6 % |
| Fer L | 0,098 mg | 0,5 % |
| Magnésium L | 8,1 mg | 2 % |
| Phosphore L | 66,2 mg | 5 % |
| Potassium L | 105 mg | 2 % |
| Zinc L | 0,27 mg | 2 % |
| Cuivre L | 0,008 mg | 0,8 % |
| Manganèse L | 0,003 mg | 0,1 % |
| Sélénium L | 1,2 µg | 2 % |
| Iodine L | 10,6 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,4 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,4 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Sugars0,8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Fat83 gin the top quarter of produits laitiers et oeufs (median 82 g)
- Saturated fat54 gabove the median for produits laitiers et oeufs (median 53 g)
- Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 24 mg)
- Protein per 100 kcal0,08 gprotein density, useful for comparing foods with different calorie levels
- Water68 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,058 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 78,1 µg |
|---|
Other components (2)
| Eau L | 68 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
cream , fat content 83%,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Crème
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in extra butter?
100 g of extra butter has 753 kcal.
How much protein is in extra butter?
Extra butter contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in extra butter?
Extra butter has 0,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in extra butter?
Extra butter contains 83 g of fat per 100 g, of which 54 g is saturated (270 % of the Daily Value).
What vitamins and minerals does extra butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (23 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in extra butter?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900820000257. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.