Endulzante

Packaged product Sucres et desserts Splenda

Endulzante contains 0 kcal per 100 g. A serving, 1 g (1 g) provides about 0 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 53 kcal per 100 g across 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Endulzante by Splenda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
1 gcarbohydrates
0 gfat
0kcal in serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 95,8 g 192 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,018 mg1 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 3,5 mg0,3 %
Fer L 0,074 mg0,4 %
Magnésium L 1,6 mg0,4 %
Phosphore L 0 mg0 %
Potassium L 12,9 mg0,3 %
Zinc L 0,019 mg0,2 %
Cuivre L 0,005 mg0,6 %
Manganèse L 0,006 mg0,3 %
Sélénium L 4,8 µg9 %
Iodine L 0,29 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %0kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium9 %Riboflavine (B2)1 %Cuivre0,6 %Fer0,4 %Magnésium0,4 %Potassium0,3 %Calcium0,3 %Manganèse0,3 %Iodine0,2 %Zinc0,2 %

Nutritional insights

  • Sodium0 mgin the lowest quarter of sucres et desserts (median 40 mg)
  • Water0,16 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,16 g
Alcool L0 g

Product details

Brand
Splenda
Barcode
0722776200636
Quantity
500g
Label serving
1 g
Category
Adoucisseurs de table
Packaging
es:papel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrosa (95.8%), Maltodextrina (3%), Sucralosa (Edulcorante 1.2%) 1.2g/100g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Edulcorant daily 0 0 g 0 g 0 g
Splenda endulzante Original Splenda 0 0 g 100 g 0 g
Edulcorante Carrefour 0 0 g 0,5 g 0 g
Süßstoff flüssig REWE 0 0 g 0 g 0 g
Hileret Zucra Hileret 0 0 g 0 g 0 g
Sucralose Bulk Powders 0 0 g 0 g 0 g
Edulcorante coaliment 0 0 g 0 g 0 g
Stevia Pure Via 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Endulzante?

100 g of Endulzante has 0 kcal. Serving, 1 g (1 g): about 0 kcal.

How much protein is in Endulzante?

Endulzante contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 g (1 g). About 0 % of its calories come from protein.

How many carbs are in Endulzante?

Endulzante has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Endulzante?

Endulzante contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Endulzante?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0722776200636. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.