duplo Typ Speculos
Packaged product Sucres et desserts Ferrero
Duplo Typ Speculos contains 555 kcal per 100 g. A serving, 18.2 g (18,2 g) provides about 101 kcal.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (520 kcal per 100 g).
100 g provides 28 % of the Daily Value for cuivre, 25 % of the Daily Value for manganèse and 20 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 33,9 g | 43 % |
| Saturated fat L | 20,9 g | 105 % |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 91,6 mg | 4 % |
| Total carbohydrates L | 55,3 g | 20 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 47,5 g | |
| Added sugars L | 33,2 g | 66 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 30,3 µg | 3 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 1,2 µg | 6 % |
| Vitamine E L | 2,2 mg | 15 % |
| Thiamine (B1) L | 0,087 mg | 7 % |
| Riboflavine (B2) L | 0,2 mg | 15 % |
| Niacine (B3) L | 0,14 mg | 0,9 % |
| Acide pantothénique (B5) L | 1 mg | 20 % |
| Vitamine B6 L | 0,064 mg | 4 % |
| Folate (B9) L | 17,5 µg | 4 % |
| Vitamine B12 L | 0,41 µg | 17 % |
| Calcium L | 171 mg | 13 % |
| Fer L | 3 mg | 17 % |
| Magnésium L | 54,2 mg | 13 % |
| Phosphore L | 202 mg | 16 % |
| Potassium L | 423 mg | 9 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,26 mg | 28 % |
| Manganèse L | 0,57 mg | 25 % |
| Sélénium L | 9,6 µg | 17 % |
| Iodine L | 27,3 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sucres et desserts (median 6,4 g)
- Fiber3,1 gabove the median for sucres et desserts (median 2,3 g)
- Sugars47,5 gbelow the median for sucres et desserts (median 48 g)
- Fat33,9 gabove the median for sucres et desserts (median 29,6 g)
- Saturated fat20,9 gin the top quarter of sucres et desserts (median 16,5 g)
- Sodium91,6 mgbelow the median for sucres et desserts (median 100 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 9,5 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 25,5 µg |
|---|
Other components (2)
| Eau L | 2,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Ferrero
- Barcode
- 8000500301777
- Quantity
- 182 g
- Label serving
- 18.2 g
- Category
- Barres de chocolat en conserve
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilchschokolade 75,5% (Zucker, Kakaobutter, _Vollmilchpulver_, Kakaomasse, Emulgator Lecithine (_Soja_), natürliches Aroma, Vanillin), _Weizenmehl_, Palmöl, Zucker, Sonnenblumenöl, Karamellzuckersirup, brauner Zucker, _Milcheiweiß_, Zimtpulver, Karamellzucker, Honigpulver, _Weizenstärke_, Emulgator Lecithine (_Soja_), Salz, Backtriebmittel: Ammoniumcarbonat, Natriumhydrogencarbonat; Gewürznelken, Koriandersamen, Kardamonsamen,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de palmeSucreHuile de tournesolCinnamonChérieSelBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duplo Ferrero | 555 | 6,1 g | 56 g | 33,5 g |
| Milk chocolate gonks with creamy filling Dairyfine | 555 | 5,4 g | 55 g | 35 g |
| Milkjumbo Milka | 555 | 9,6 g | 49 g | 35 g |
| Duplo choco stick Ferrero | 555 | 6,1 g | 56 g | 33 g |
| Duplo - Big Pack Ferrero | 555 | 6,1 g | 56 g | 33,5 g |
| Branche Cailler | 555 | 8,3 g | 50 g | 35 g |
| Grazioso Maître Truffout | 555 | 5,8 g | 51 g | 35 g |
| 0 Milky Way MAGIC STARS Magic stars -330 5KJ Milky Way | 555 | 7,3 g | 51,5 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in duplo Typ Speculos?
100 g of duplo Typ Speculos has 555 kcal. Serving, 18.2 g (18,2 g): about 101 kcal.
How much protein is in duplo Typ Speculos?
Duplo Typ Speculos contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,1 g in serving, 18.2 g (18,2 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).
How many carbs are in duplo Typ Speculos?
Duplo Typ Speculos has 55,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 47,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in duplo Typ Speculos?
Duplo Typ Speculos contains 33,9 g of fat per 100 g, of which 20,9 g is saturated (105 % of the Daily Value).
What vitamins and minerals does duplo Typ Speculos contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (28 % DV), manganèse (25 % DV), Acide pantothénique (B5) (20 % DV), iodine (18 % DV) and sélénium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in duplo Typ Speculos?
100 g contains 91,6 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500301777. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.