Dattelsirup

Packaged product Sucres et desserts Edeka

Dattelsirup contains 288 kcal per 100 g. A serving, 100 g (100 g) provides about 288 kcal.

Roughly 96 % of its calories come from carbohydrates, with 2 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 257 kcal per 100 g across 70 products.

100 g provides 24 % of the Daily Value for cuivre, 16 % of the Daily Value for Acide pantothénique (B5) and 15 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dattelsirup by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
1,5 gprotein
69 gcarbohydrates
0,5 gfat
288kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 79 mg 3 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 7,3 g 26 %
Total sugars L 67 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 3 mg3 %
Vitamine D L 0 µg0 %
Vitamine E L 0,46 mg3 %
Thiamine (B1) L 0,04 mg3 %
Riboflavine (B2) L 0,075 mg6 %
Niacine (B3) L 1,4 mg9 %
Acide pantothénique (B5) L 0,79 mg16 %
Vitamine B6 L 0,19 mg11 %
Folate (B9) L 18 µg5 %
Vitamine B12 L 0 µg0 %
Calcium L 44,9 mg3 %
Fer L 0,9 mg5 %
Magnésium L 47,3 mg11 %
Phosphore L 62 mg5 %
Potassium L 696 mg15 %
Zinc L 0,23 mg2 %
Cuivre L 0,22 mg24 %
Manganèse L 0,3 mg13 %
Sélénium L 3,1 µg6 %
Iodine L 1,4 µg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 96 %Fat: 2 %288kcal / 100 g
  • Protein 2 %
  • Carbohydrates 96 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre24 %Acide pantothénique...16 %Potassium15 %Manganèse13 %Magnésium11 %Vitamine B611 %Niacine (B3)9 %Riboflavine (B2)6 %Sélénium6 %Fer5 %

Nutritional insights

  • Protein1,5 gin the top quarter of sucres et desserts (median 0 g)
  • Fiber7,3 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars67 gabove the median for sucres et desserts (median 56,2 g)
  • Fat0,5 gin the top quarter of sucres et desserts (median 0 g)
  • Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Sodium79 mgin the top quarter of sucres et desserts (median 0 mg)
  • Protein per 100 kcal0,52 gprotein density, useful for comparing foods with different calorie levels
  • Water22,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L89 µg
Other components (2)
Eau L22,9 g
Alcool L0 g

Product details

Brand
Edeka
Barcode
4311501044001
Quantity
1pcs
Label serving
100 g
Category
Syrups with fruits
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dattelsirup* *aus kontrolliert ökologischer Landwirtschaft

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dattelsirup?

100 g of Dattelsirup has 288 kcal. Serving, 100 g (100 g): about 288 kcal.

How much protein is in Dattelsirup?

Dattelsirup contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 100 g (100 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).

How many carbs are in Dattelsirup?

Dattelsirup has 69 g of total carbohydrates per 100 g, including 7,3 g of fiber and 67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dattelsirup?

Dattelsirup contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Dattelsirup contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (24 % DV), Acide pantothénique (B5) (16 % DV), potassium (15 % DV), manganèse (13 % DV) and magnésium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dattelsirup?

100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501044001. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.