Cuisse de poulet roties
Packaged product Volailles Franprix
Cuisse de poulet roties contains 173 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 44 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for volailles on FoodFactly (192 kcal per 100 g).
100 g provides 39 % of the Daily Value for sélénium, 35 % of the Daily Value for chlorure and 28 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 82,9 mg | 28 % |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0,82 g | 2 % |
| Protein L | 19,2 g | 38 % |
| Vitamine A L | 8,7 µg | 1 % |
| Vitamine C L | 0,007 mg | 0 % |
| Vitamine D L | 0,096 µg | 0,5 % |
| Vitamine E L | 0,15 mg | 1 % |
| Thiamine (B1) L | 0,062 mg | 5 % |
| Riboflavine (B2) L | 0,16 mg | 12 % |
| Niacine (B3) L | 4,5 mg | 28 % |
| Acide pantothénique (B5) L | 0,87 mg | 17 % |
| Vitamine B6 L | 0,29 mg | 17 % |
| Folate (B9) L | 4,3 µg | 1 % |
| Vitamine B12 L | 0,27 µg | 11 % |
| Calcium L | 10,7 mg | 0,8 % |
| Fer L | 0,91 mg | 5 % |
| Magnésium L | 17,1 mg | 4 % |
| Phosphore L | 146 mg | 12 % |
| Potassium L | 188 mg | 4 % |
| Zinc L | 1,7 mg | 15 % |
| Cuivre L | 0,058 mg | 6 % |
| Manganèse L | 0,015 mg | 0,7 % |
| Sélénium L | 21,5 µg | 39 % |
| Iodine L | 28,4 µg | 19 % |
| Chlorure L | 809 mg | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44 %
- Carbohydrates 2 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,2 gin the top quarter of volailles (median 18 g)
- Sugars0,8 gin the top quarter of volailles (median 0 g)
- Fat10,3 gbelow the median for volailles (median 12,8 g)
- Saturated fat2,8 gbelow the median for volailles (median 3,5 g)
- Sodium590 mgin the top quarter of volailles (median 92 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
- Water72,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,3 g |
|---|---|
| Graisses polyinsaturées L | 1,3 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 0,036 g |
| Acide linoléique (oméga-6, 18:2) L | 0,86 g |
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 72,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Franprix
- Barcode
- 0217618032600
- Category
- Cuisses de poulet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cuisses de poulet - eau - sel - sucre roux - sirop de glucose - protéines de pois - fibres de carotte - épaississant : carraghénanes. 107 Q de cuisse de poulet pour 100 g de pro?uit fini. Poulet origine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSucreSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cuisses de poulet roties Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisses de poulet rôti Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisse de poulet rôties Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisses de poulet rôties Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisses de poulet rôties Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisses de poulet rôties Leader Price | 173 | 19,2 g | 0,8 g | 10,3 g |
| Cuisses de poulet rôti Leader Price | 173 | 19 g | 1 g | 10 g |
| Cuisses de poulet roties Le Gaulois | 173 | 19,2 g | 0,8 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cuisse de poulet roties?
100 g of Cuisse de poulet roties has 173 kcal.
Is Cuisse de poulet roties high in protein?
Cuisse de poulet roties contains 19,2 g of protein per 100 g (38 % of the 50 g Daily Value). About 44 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 18 g).
How many carbs are in Cuisse de poulet roties?
Cuisse de poulet roties has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cuisse de poulet roties?
Cuisse de poulet roties contains 10,3 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Cuisse de poulet roties contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (39 % DV), chlorure (35 % DV), Niacine (B3) (28 % DV), iodine (19 % DV) and Acide pantothénique (B5) (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cuisse de poulet roties?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0217618032600. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.