Crushed Ginger Ready to Use

Packaged product Autres aliments Stonemill

Crushed Ginger Ready to Use contains 48 kcal per 100 g. A serving, 1 portion, 5 g (5 g) provides about 2 kcal.

Roughly 48 % of its calories come from carbohydrates, with 36 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 289 % of the Daily Value for manganèse and 17 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crushed Ginger Ready to Use by Stonemill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
2 gprotein
6 gcarbohydrates
2 gfat
2kcal in serving, 1 portion, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47,8 kcal
Total fat L 2 g 3 %
Saturated fat L 2 g 10 %
Cholesterol L 0 mg 0 %
Sodium L 100 mg 4 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 2,6 g 9 %
Total sugars L 2 g
Added sugars L 0,95 g 2 %
Protein L 2 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 0,24 mg0,3 %
Vitamine D L 0,12 µg0,6 %
Vitamine E L 0,71 mg5 %
Thiamine (B1) L 0,017 mg1 %
Riboflavine (B2) L 0,005 mg0,4 %
Niacine (B3) L 0,048 mg0,3 %
Acide pantothénique (B5) L 0,12 mg2 %
Vitamine B6 L 0,095 mg6 %
Folate (B9) L 11,2 µg3 %
Vitamine B12 L 0 µg0 %
Calcium L 10,5 mg0,8 %
Fer L 0,38 mg2 %
Magnésium L 24,7 mg6 %
Phosphore L 24,7 mg2 %
Potassium L 304 mg6 %
Zinc L 0,23 mg2 %
Cuivre L 0,048 mg5 %
Manganèse L 6,7 mg289 %
Sélénium L 9,5 µg17 %
Iodine L 10,1 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 48 %Fat: 36 %48kcal / 100 g
  • Protein 16 %
  • Carbohydrates 48 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse289 %Sélénium17 %Iodine7 %Potassium6 %Magnésium6 %Vitamine B66 %Cuivre5 %Vitamine E5 %Folate (B9)3 %Acide pantothénique...2 %

Nutritional insights

  • Protein2 gin the lowest quarter of autres aliments (median 7 g)
  • Fiber2,6 gabove the median for autres aliments (median 1,9 g)
  • Sugars2 gbelow the median for autres aliments (median 3,4 g)
  • Fat2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat2 gabove the median for autres aliments (median 1,9 g)
  • Sodium100 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
  • Water86,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L1,9 g
Carotenoids (1)
Bêta-carotène L40,9 µg
Other components (2)
Eau L86,4 g
Alcool L0 g

Product details

Brand
Stonemill
Barcode
4061461541286
Label serving
1 portion (5 g)
Category
Ginger Crushed Ready to Use
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crushed Ginger (95%), Vegetable Oil, Sugar, Acidity Regulator (330), Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

Frequently asked questions

How many calories are in Crushed Ginger Ready to Use?

100 g of Crushed Ginger Ready to Use has 48 kcal. Serving, 1 portion, 5 g (5 g): about 2 kcal.

How much protein is in Crushed Ginger Ready to Use?

Crushed Ginger Ready to Use contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,1 g in serving, 1 portion, 5 g (5 g). About 16 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Crushed Ginger Ready to Use?

Crushed Ginger Ready to Use has 6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crushed Ginger Ready to Use?

Crushed Ginger Ready to Use contains 2 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Crushed Ginger Ready to Use contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (289 % DV) and sélénium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crushed Ginger Ready to Use?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461541286. License: ODbL 1.0 (Open Food Facts). Source record dated 26 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.