Cream Cheese Danish

Packaged product Sucres et desserts Marketside

Cream Cheese Danish contains 353 kcal per 100 g. A serving, 68 g (68 g) provides about 240 kcal.

Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 774 products.

100 g provides 22 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Cheese Danish by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
7,4 gprotein
47,1 gcarbohydrates
16,2 gfat
240kcal in serving, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 16,2 g 21 %
Saturated fat L 10,3 g 52 %
Trans fat L 0 g
Cholesterol L 44,1 mg 15 %
Sodium L 412 mg 18 %
Total carbohydrates L 47,1 g 17 %
Dietary fiber L 1,5 g 5 %
Total sugars L 13,2 g
Added sugars L 15,1 g 30 %
Protein L 7,4 g 15 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 44,1 mg3 %
Fer L 3,9 mg22 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 52 %Fat: 40 %353kcal / 100 g
  • Protein 8 %
  • Carbohydrates 52 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer22 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %

Nutritional insights

  • Protein7,4 gin the top quarter of sucres et desserts (median 4,4 g)
  • Fiber1,5 gabove the median for sucres et desserts (median 1,4 g)
  • Sugars13,2 gin the lowest quarter of sucres et desserts (median 31 g)
  • Fat16,2 gbelow the median for sucres et desserts (median 18 g)
  • Saturated fat10,3 gin the top quarter of sucres et desserts (median 6,7 g)
  • Sodium412 mgin the top quarter of sucres et desserts (median 254 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Marketside
Barcode
0194346271733
Quantity
68 g
Label serving
68 g
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese, pastry.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Cheese Danish?

100 g of Cream Cheese Danish has 353 kcal. Serving, 68 g (68 g): about 240 kcal.

How much protein is in Cream Cheese Danish?

Cream Cheese Danish contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 5 g in serving, 68 g (68 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,4 g).

How many carbs are in Cream Cheese Danish?

Cream Cheese Danish has 47,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Cheese Danish?

Cream Cheese Danish contains 16,2 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).

What vitamins and minerals does Cream Cheese Danish contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Cheese Danish?

100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346271733. License: ODbL 1.0 (Open Food Facts). Source record dated 24 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.