Craker Basilic
Packaged product Pain et produits cuits au four Pural
Craker Basilic contains 368 kcal per 100 g.
Roughly 79 % of its calories come from carbohydrates, with 19 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 454 kcal per 100 g across 3 629 products.
100 g provides 45 % of the Daily Value for manganèse, 13 % of the Daily Value for cuivre and 10 % of the Daily Value for magnésium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 1,5 g | 8 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 71,9 g | 26 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,75 g | 2 % |
| Protein L | 1,8 g | 4 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,6 mg | 2 % |
| Vitamine D L | 0,038 µg | 0,2 % |
| Vitamine E L | 0,65 mg | 4 % |
| Thiamine (B1) L | 0,097 mg | 8 % |
| Riboflavine (B2) L | 0,014 mg | 1 % |
| Niacine (B3) L | 0,19 mg | 1 % |
| Acide pantothénique (B5) L | 0,31 mg | 6 % |
| Vitamine B6 L | 0,068 mg | 4 % |
| Folate (B9) L | 15,5 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 34,7 mg | 3 % |
| Fer L | 0,96 mg | 5 % |
| Magnésium L | 42,4 mg | 10 % |
| Phosphore L | 120 mg | 10 % |
| Potassium L | 121 mg | 3 % |
| Zinc L | 0,63 mg | 6 % |
| Cuivre L | 0,12 mg | 13 % |
| Manganèse L | 1 mg | 45 % |
| Sélénium L | 4,9 µg | 9 % |
| Iodine L | 11,1 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 79 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of pain et produits cuits au four (median 10 g)
- Fiber1 gin the lowest quarter of pain et produits cuits au four (median 3,4 g)
- Sugars1,8 gbelow the median for pain et produits cuits au four (median 3,2 g)
- Fat7,9 gin the lowest quarter of pain et produits cuits au four (median 16,7 g)
- Saturated fat1,5 gin the lowest quarter of pain et produits cuits au four (median 2,9 g)
- Sodium600 mgbelow the median for pain et produits cuits au four (median 720 mg)
- Protein per 100 kcal0,49 gprotein density, useful for comparing foods with different calorie levels
- Water20,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 67,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 318 µg |
|---|
Other components (2)
| Eau L | 20,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Pural
- Barcode
- 3184340976298
- Category
- Crackers (Apéritifs)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fécule de pomme de terre*, farine de riz*, basilic* 10%, flocons de pomme de terre* (avec extrait de romarin*), sel marin, sucre de canne brut*, émulsifiant : lécithine de soja*, huile d'olive*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RizPommes de terreSelSucreHuile d'olive
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Craker Basilic?
100 g of Craker Basilic has 368 kcal.
How much protein is in Craker Basilic?
Craker Basilic contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 10 g).
How many carbs are in Craker Basilic?
Craker Basilic has 71,9 g of total carbohydrates per 100 g, including 1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Craker Basilic?
Craker Basilic contains 7,9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Craker Basilic contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (45 % DV), cuivre (13 % DV) and magnésium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Craker Basilic?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3184340976298. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.