Classic Marzipan
Packaged product Sucres et desserts Niederegger
Classic Marzipan contains 537 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 27 % from carbohydrates and 11 % from alcohol (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (536 kcal per 100 g).
100 g provides 92 % of the Daily Value for cuivre, 48 % of the Daily Value for manganèse and 47 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 35,8 g | 46 % |
| Saturated fat L | 13,2 g | 66 % |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 39,2 g | 14 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 37,6 g | |
| Added sugars L | 36,2 g | 72 % |
| Protein L | 9 g | 18 % |
| Vitamine A L | 3,5 µg | 0,4 % |
| Vitamine C L | 0,083 mg | 0,1 % |
| Vitamine D L | 0,72 µg | 4 % |
| Vitamine E L | 7 mg | 47 % |
| Thiamine (B1) L | 0,098 mg | 8 % |
| Riboflavine (B2) L | 0,24 mg | 19 % |
| Niacine (B3) L | 1,2 mg | 7 % |
| Acide pantothénique (B5) L | 0,24 mg | 5 % |
| Vitamine B6 L | 0,036 mg | 2 % |
| Folate (B9) L | 31,3 µg | 8 % |
| Vitamine B12 L | 0,12 µg | 5 % |
| Calcium L | 88,9 mg | 7 % |
| Fer L | 4,6 mg | 26 % |
| Magnésium L | 144 mg | 34 % |
| Phosphore L | 230 mg | 18 % |
| Potassium L | 442 mg | 9 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,83 mg | 92 % |
| Manganèse L | 1,1 mg | 48 % |
| Sélénium L | 7,5 µg | 14 % |
| Iodine L | 4,1 µg | 3 % |
| Chlorure L | 6,7 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 27 %
- Fat 56 %
- Alcohol 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the top quarter of sucres et desserts (median 6 g)
- Fiber7,1 gin the top quarter of sucres et desserts (median 5,5 g)
- Sugars37,6 gbelow the median for sucres et desserts (median 43 g)
- Fat35,8 gabove the median for sucres et desserts (median 34,3 g)
- Saturated fat13,2 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium8 mgin the lowest quarter of sucres et desserts (median 20 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water1,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 14,2 g |
|---|---|
| Graisses polyinsaturées L | 4 g |
Sugars and starch (1)
| Étoile L | 1,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,013 g |
| ALA (omega-3, 18:3 n-3) L | 0,03 g |
| Acide linoléique (oméga-6, 18:2) L | 0,44 g |
Carotenoids (1)
| Bêta-carotène L | 2 µg |
|---|
Other components (2)
| Eau L | 1,6 g |
|---|---|
| Alcool L | 9,3 g |
Product details
- Brand
- Niederegger
- Barcode
- 4000161060116
- Quantity
- 110g
- Category
- Chocolats noirs remplis
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soya), vanilla extract), almonds 28 %, sugar, invert sugar syrup, alcohol. May contain milk and traces of other tree nuts. Cocoa solids: 50% min. in dark chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AmandesSucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tablette chocolat noir praliné L'Éclair de Génie | 537 | 9,1 g | 40,1 g | 37 g |
| Chocolat noir aux pépites de framboises Marque Repère | 537 | 7,1 g | 49 g | 33 g |
| Hazelnut Matcha Lovechock | 538 | 6,6 g | 34,4 g | 41,9 g |
| Edelbitter Mousse Sauerkirsch-Chili Lindt | 538 | 6,2 g | 46 g | 34 g |
| Noisette matcha CREAMY Lovechock | 538 | 6,6 g | 34,4 g | 41,9 g |
| Chocolate negro relleno sabor fresa Carrefour | 538 | 4,6 g | 57 g | 32 g |
| Dunkle Traube-Nuss Spar Premium | 538 | 6 g | 51 g | 33 g |
| Chocolat noir 45% praliné Leonidas | 538 | 4 g | 54 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Marzipan?
100 g of Classic Marzipan has 537 kcal.
How much protein is in Classic Marzipan?
Classic Marzipan contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6 g).
How many carbs are in Classic Marzipan?
Classic Marzipan has 39,2 g of total carbohydrates per 100 g, including 7,1 g of fiber and 37,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Marzipan?
Classic Marzipan contains 35,8 g of fat per 100 g, of which 13,2 g is saturated (66 % of the Daily Value).
What vitamins and minerals does Classic Marzipan contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (92 % DV), manganèse (48 % DV), Vitamine E (47 % DV), magnésium (34 % DV) and fer (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic Marzipan?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000161060116. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.