Classic
Packaged product Sucres et desserts Hacendado
Classic contains 556 kcal per 100 g. A serving, 4 g (4 g) provides about 22 kcal.
Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
100 g provides 47 % of the Daily Value for Vitamine B12, 39 % of the Daily Value for Riboflavine (B2) and 26 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 22 g | 110 % |
| Cholesterol L | 36,3 mg | 12 % |
| Sodium L | 79 mg | 3 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 49 g | |
| Added sugars L | 35,1 g | 70 % |
| Protein L | 9,3 g | 19 % |
| Vitamine A L | 77,2 µg | 9 % |
| Vitamine C L | 3,4 mg | 4 % |
| Vitamine D L | 0,41 µg | 2 % |
| Vitamine E L | 0,72 mg | 5 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,5 mg | 39 % |
| Niacine (B3) L | 0,23 mg | 1 % |
| Acide pantothénique (B5) L | 0,8 mg | 16 % |
| Vitamine B6 L | 0,11 mg | 6 % |
| Folate (B9) L | 12,9 µg | 3 % |
| Vitamine B12 L | 1,1 µg | 47 % |
| Calcium L | 338 mg | 26 % |
| Fer L | 0,24 mg | 1 % |
| Magnésium L | 33,1 mg | 8 % |
| Phosphore L | 283 mg | 23 % |
| Potassium L | 423 mg | 9 % |
| Zinc L | 1,4 mg | 12 % |
| Cuivre L | 0,022 mg | 2 % |
| Manganèse L | 0,023 mg | 1 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 2,5 µg | 2 % |
| Chlorure L | 311 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 36 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gin the top quarter of sucres et desserts (median 7 g)
- Fiber1,9 gbelow the median for sucres et desserts (median 2 g)
- Sugars49 gbelow the median for sucres et desserts (median 50,8 g)
- Fat35 gabove the median for sucres et desserts (median 33,3 g)
- Saturated fat22 gin the top quarter of sucres et desserts (median 20 g)
- Sodium79 mgbelow the median for sucres et desserts (median 81 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water0,89 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 11,4 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,095 g |
| Acide linoléique (oméga-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Bêta-carotène L | 57,5 µg |
|---|
Other components (2)
| Eau L | 0,89 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Hacendado
- Barcode
- 8402001041471
- Quantity
- 125g
- Label serving
- 4 g
- Category
- Chocolats de lait
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, whole milk powder, cocoa butter, cocoa paste, skim milk powder, anhydrous milk fat, emulsifier: lecithins, flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini branches originales Max praliné pur plaisir Cailler | 556 | 9,2 g | 49 g | 35 g |
| Κουβερτούρα Γάλακτος Yiotis | 556 | 6,4 g | 52 g | 34,4 g |
| Marabou Oreo filled Marabou | 556 | 5,1 g | 56 g | 34 g |
| Chocolate repostería Nestlé | 556 | 6,8 g | 53,6 g | 34,1 g |
| Mléčná čokoláda s konopným semínkem a s CBD 12mg Euphoria | 556 | 8 g | 51 g | 35 g |
| Agave nectar milk chocolate Chocolat Stella | 556 | 9 g | 35 g | 40 g |
| Chocolat au lait 55% Camayos | 556 | 9,3 g | 36 g | 40 g |
| Luftschokolade Choceur | 556 | 8,7 g | 53 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic?
100 g of Classic has 556 kcal. Serving, 4 g (4 g): about 22 kcal.
How much protein is in Classic?
Classic contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 0,37 g in serving, 4 g (4 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7 g).
How many carbs are in Classic?
Classic has 50 g of total carbohydrates per 100 g, including 1,9 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic?
Classic contains 35 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
What vitamins and minerals does Classic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (47 % DV), Riboflavine (B2) (39 % DV), calcium (26 % DV), phosphore (23 % DV) and Acide pantothénique (B5) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic?
100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8402001041471. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.