Classic enriched white bread, classic white
Packaged product Pain et produits cuits au four Hostess
Classic enriched white bread, classic white contains 268 kcal per 100 g. A serving, 2 slices, 56 g (56 g) provides about 150 kcal.
Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (255 kcal per 100 g).
100 g provides 128 % of the Daily Value for Thiamine (B1), 55 % of the Daily Value for manganèse and 33 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 607 mg | 26 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,9 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 8,9 g | 18 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,084 µg | 0,4 % |
| Vitamine E L | 0,43 mg | 3 % |
| Thiamine (B1) L | 1,5 mg | 128 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 5,4 mg | 33 % |
| Acide pantothénique (B5) L | 0,87 mg | 17 % |
| Vitamine B6 L | 0,16 mg | 10 % |
| Folate (B9) L | 97,3 µg | 24 % |
| Vitamine B12 L | 0,041 µg | 2 % |
| Calcium L | 148 mg | 11 % |
| Fer L | 3,6 mg | 20 % |
| Magnésium L | 56,7 mg | 14 % |
| Phosphore L | 248 mg | 20 % |
| Potassium L | 105 mg | 2 % |
| Zinc L | 2 mg | 18 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 1,3 mg | 55 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 20,9 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 77 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gabove the median for pain et produits cuits au four (median 8,6 g)
- Fiber0 gin the lowest quarter of pain et produits cuits au four (median 2,7 g)
- Sugars8,9 gin the top quarter of pain et produits cuits au four (median 3,5 g)
- Fat2,7 gbelow the median for pain et produits cuits au four (median 2,8 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
- Sodium607 mgin the top quarter of pain et produits cuits au four (median 455 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water31,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 31,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,9 µg |
|---|
Other components (2)
| Eau L | 31,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Hostess
- Barcode
- 0888109110956
- Label serving
- 2 SLICES (56 g)
- Category
- Pains blancs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, contains 2% or less of each of the following: soybean oil, salt, calcium sulfate, wheat flour, sorbic acid and calcium propionate (to retain freshness), hydrogenated soybean oil, mono and diglycerides, sugar, monoglycerides, ascorbic acid, citric acid, sodium stearoyl lactylate, ammonium sulfate, monocalcium phosphate, wheat starch, soy lecithin, potassium iodate, calcium peroxide and ammonium sulfate, vinegar, enzymes,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)LevureSelSucreVinaigre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| LEMPPARI Kaurarieskanen Havretunnbröd Fazer | 268 | 11 g | 45 g | 3,9 g |
| Weißbrot S Budget | 268 | 9,2 g | 48 g | 3,4 g |
| White enriched bread Supervalu Inc. | 268 | 9,8 g | 53,7 g | 2,4 g |
| Stroehmann, white bread Stroehmann | 268 | 7,3 g | 51,2 g | 2,4 g |
| Pan-O-Gold Baking Co., Enriched White Bread Pan-O-Gold Baking Co. | 268 | 9,8 g | 53,7 g | 2,4 g |
| White Toast Bread Woolworths Homebrand | 268 | 6,8 g | 52 g | 3,6 g |
| D'italiano D'ITALIANO | 268 | 6 g | 37 g | 2,5 g |
| High Protein Arabic Bread Al Hatab | 267 | 20,9 g | 34,1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic enriched white bread, classic white?
100 g of Classic enriched white bread, classic white has 268 kcal. Serving, 2 slices, 56 g (56 g): about 150 kcal.
How much protein is in Classic enriched white bread, classic white?
Classic enriched white bread, classic white contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 2 slices, 56 g (56 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8,6 g).
How many carbs are in Classic enriched white bread, classic white?
Classic enriched white bread, classic white has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic enriched white bread, classic white?
Classic enriched white bread, classic white contains 2,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Classic enriched white bread, classic white contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (128 % DV), manganèse (55 % DV), Niacine (B3) (33 % DV), Folate (B9) (24 % DV) and cuivre (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic enriched white bread, classic white?
100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0888109110956. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.