Cioccolata calda
Packaged product Sucres et desserts Domori
Cioccolata calda contains 395 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 543 kcal per 100 g across 3 243 products.
100 g provides 140 % of the Daily Value for cuivre, 87 % of the Daily Value for fer and 61 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 7,4 g | 9 % |
| Saturated fat L | 4,5 g | 23 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 71,5 g | 26 % |
| Dietary fiber L | 8,8 g | 31 % |
| Total sugars L | 55 g | |
| Added sugars L | 54,9 g | 110 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,08 mg | 0,1 % |
| Vitamine D L | 0,88 µg | 4 % |
| Vitamine E L | 0,2 mg | 1 % |
| Thiamine (B1) L | 0,024 mg | 2 % |
| Riboflavine (B2) L | 0,05 mg | 4 % |
| Niacine (B3) L | 0,37 mg | 2 % |
| Acide pantothénique (B5) L | 0,26 mg | 5 % |
| Vitamine B6 L | 0,002 mg | 0,1 % |
| Folate (B9) L | 34,4 µg | 9 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 47,8 mg | 4 % |
| Fer L | 15,6 mg | 87 % |
| Magnésium L | 162 mg | 38 % |
| Phosphore L | 229 mg | 18 % |
| Potassium L | 1 258 mg | 27 % |
| Zinc L | 2,1 mg | 19 % |
| Cuivre L | 1,3 mg | 140 % |
| Manganèse L | 1,4 mg | 61 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 3,5 µg | 2 % |
| Chlorure L | 6,4 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 76 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sucres et desserts (median 6,5 g)
- Fiber8,8 gin the top quarter of sucres et desserts (median 2,6 g)
- Sugars55 gin the top quarter of sucres et desserts (median 48 g)
- Fat7,4 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Saturated fat4,5 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium8 mgin the lowest quarter of sucres et desserts (median 72 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water2,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,1 g |
|---|---|
| Graisses polyinsaturées L | 0,2 g |
Sugars and starch (1)
| Étoile L | 15,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,013 g |
| Acide linoléique (oméga-6, 18:2) L | 0,19 g |
Carotenoids (1)
| Bêta-carotène L | 0,8 µg |
|---|
Other components (2)
| Eau L | 2,6 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Zucchero di canna, cacao in polvere (32%), amido modificato
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
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|---|---|---|---|---|
| Olandesino Carraro | 396 | 5,9 g | 77,9 g | 5,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cioccolata calda?
100 g of Cioccolata calda has 395 kcal.
How much protein is in Cioccolata calda?
Cioccolata calda contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,5 g).
How many carbs are in Cioccolata calda?
Cioccolata calda has 71,5 g of total carbohydrates per 100 g, including 8,8 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cioccolata calda?
Cioccolata calda contains 7,4 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Cioccolata calda contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (140 % DV), fer (87 % DV), manganèse (61 % DV), magnésium (38 % DV) and potassium (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cioccolata calda?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8026861026463. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.