Chocorico

Packaged product Sucres et desserts SAINT MICHEL

Chocorico contains 512 kcal per 100 g. A serving, 18.75 g (18,8 g) provides about 96 kcal.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (479 kcal per 100 g).

100 g provides 46 % of the Daily Value for manganèse, 33 % of the Daily Value for cuivre and 33 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocorico by SAINT MICHEL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
512kcal per 100 g
5,9 gprotein
62 gcarbohydrates
26,1 gfat
96kcal in serving, 18.75 g (18,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 26,1 g 34 %
Saturated fat L 9,1 g 45 %
Cholesterol L 23,6 mg 8 %
Sodium L 42,7 mg 2 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 4,3 g 15 %
Total sugars L 32 g
Added sugars L 23,3 g 47 %
Protein L 5,9 g 12 %
Vitamine A L 73,4 µg8 %
Vitamine C L 0,24 mg0,3 %
Vitamine D L 0,46 µg2 %
Vitamine E L 4,9 mg33 %
Thiamine (B1) L 0,11 mg9 %
Riboflavine (B2) L 0,035 mg3 %
Niacine (B3) L 0,083 mg0,5 %
Acide pantothénique (B5) L 0,32 mg6 %
Vitamine B6 L 0,047 mg3 %
Folate (B9) L 15,7 µg4 %
Vitamine B12 L 0,047 µg2 %
Calcium L 36,3 mg3 %
Fer L 3,2 mg18 %
Magnésium L 53,7 mg13 %
Phosphore L 133 mg11 %
Potassium L 315 mg7 %
Zinc L 1,1 mg10 %
Cuivre L 0,3 mg33 %
Manganèse L 1 mg46 %
Sélénium L 8,4 µg15 %
Iodine L 8,7 µg6 %
Chlorure L 43,9 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 46 %512kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse46 %Cuivre33 %Vitamine E33 %Fer18 %Sélénium15 %Magnésium13 %Phosphore11 %Zinc10 %Thiamine (B1)9 %Vitamine A8 %

Nutritional insights

  • Protein5,9 gabove the median for sucres et desserts (median 5,8 g)
  • Fiber4,3 gin the top quarter of sucres et desserts (median 2,9 g)
  • Fat26,1 gin the top quarter of sucres et desserts (median 20 g)
  • Saturated fat9,1 gabove the median for sucres et desserts (median 8,6 g)
  • Sodium42,7 mgin the lowest quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water5,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11,4 g
Graisses polyinsaturées L3,7 g
Sugars and starch (1)
Étoile L26,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,21 g
Acide linoléique (oméga-6, 18:2) L3,3 g
Carotenoids (1)
Bêta-carotène L38,1 µg
Other components (2)
Eau L5,4 g
Alcool L0 g

Product details

Brand
SAINT MICHEL
Barcode
3178530422597
Quantity
225g
Label serving
18.75 g
Category
Biscuits remplis
Packaging
fr:1-barquette-en-plastique-a-recycler,fr:1-etui-en-carton-a-recycler,fr:un-emballage-plastique-a-recycler
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 37%, sucre, huiles végétales (colza, tournesol, coprah, en proportion variable), chocolat au lait 8% (lait entier en poudre, cacao maigre en poudre, pâte de cacao, sucre), beurre pâtissier, amidon modifié, cacao maigre en poudre, amidon, émulsifiant : lécithines (soja), fibres végétales (blé, chicorée), arôme, sel, poudre à lever : carbonates d'ammonium, arôme naturel de vanille, lait écrémé en poudre, antioxydant : tocophérols.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelHuile de colza (canola)Huile de tournesolHuile de coco

Similar products

FoodCaloriesProteinCarbsFat
Toast Chee sandwich crackers Lance 512 11,6 g 58,1 g 25,6 g
Wafer Jet Nutresa 512 4,4 g 65 g 26 g
FRAC Bi Chocolate Frutilla Costa 513 5,1 g 71,8 g 23,1 g
Fourrés Chocolat Noisette Bjorg 513 8 g 64 g 25,2 g
Delipick chocolate Dulca 513 5,6 g 62,3 g 26,5 g
Les petits fourrés croc'graines - Chocolat lait Céréal Bio 513 9,4 g 56 g 27 g
Golosi biscotti ripieni di crema al cioccolato Lindt 513 4,9 g 58 g 28 g
Prinzen Rolle Cremys Choc & Milk DeBeukelaer 513 8,6 g 60 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocorico?

100 g of Chocorico has 512 kcal. Serving, 18.75 g (18,8 g): about 96 kcal.

How much protein is in Chocorico?

Chocorico contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,1 g in serving, 18.75 g (18,8 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,8 g).

How many carbs are in Chocorico?

Chocorico has 62 g of total carbohydrates per 100 g, including 4,3 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocorico?

Chocorico contains 26,1 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Chocorico contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (46 % DV), cuivre (33 % DV), Vitamine E (33 % DV), fer (18 % DV) and sélénium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocorico?

100 g contains 42,7 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3178530422597. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.