Chocolat noir
Packaged product Sucres et desserts Maxim’s
Chocolat noir contains 542 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 24 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (564 kcal per 100 g).
100 g provides 37 % of the Daily Value for cuivre, 23 % of the Daily Value for fer and 15 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 24 g | 120 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 10 mg | 0,4 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 27 g | |
| Added sugars L | 22,3 g | 45 % |
| Protein L | 8,6 g | 17 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,021 mg | 0 % |
| Vitamine D L | 0,23 µg | 1 % |
| Vitamine E L | 1,2 mg | 8 % |
| Thiamine (B1) L | 0,007 mg | 0,5 % |
| Riboflavine (B2) L | 0,014 mg | 1 % |
| Niacine (B3) L | 0,098 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,07 mg | 1 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 9,1 µg | 2 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 12,7 mg | 1 % |
| Fer L | 4,1 mg | 23 % |
| Magnésium L | 42,9 mg | 10 % |
| Phosphore L | 58,7 mg | 5 % |
| Potassium L | 335 mg | 7 % |
| Zinc L | 0,55 mg | 5 % |
| Cuivre L | 0,33 mg | 37 % |
| Manganèse L | 0,35 mg | 15 % |
| Sélénium L | 2 µg | 4 % |
| Iodine L | 0,92 µg | 0,6 % |
| Chlorure L | 1,7 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 24 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for sucres et desserts (median 8,3 g)
- Fiber2,5 gin the lowest quarter of sucres et desserts (median 10,7 g)
- Fat40 gbelow the median for sucres et desserts (median 42,2 g)
- Saturated fat24 gin the lowest quarter of sucres et desserts (median 26 g)
- Sodium10 mgabove the median for sucres et desserts (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water0,34 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 21,9 g |
|---|---|
| Graisses polyinsaturées L | 2 g |
Sugars and starch (1)
| Étoile L | 0,72 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,068 g |
| Acide linoléique (oméga-6, 18:2) L | 1,9 g |
Carotenoids (1)
| Bêta-carotène L | 0,21 µg |
|---|
Other components (2)
| Eau L | 0,34 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Maxim’s
- Barcode
- 3391860004466
- Quantity
- 39 g, 1.4 oz
- Category
- Chocolats noirs avec naissain de cacao
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao, sucre, fèves de cacao torréfiées 8%, émulsifiants : lécithines (_soja_) - E476.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate With Cocoa Nibs HSN | 542 | 7,1 g | 30 g | 46 g |
| Noir fêves de cacao Balance | 542 | 6,9 g | 29,5 g | 45,9 g |
| Chocolat noir Fèves de cacao Ethiquable | 543 | 8,1 g | 21 g | 44 g |
| Chocolat noir éclats de fèves de cacao Nestlé | 543 | 6,8 g | 44,6 g | 34,6 g |
| Fondente extra semi di cacao Perugina | 543 | 8,4 g | 33 g | 39 g |
| Chocolate Negro con pepitas de cacao caramelizadas Dia | 541 | 11 g | 34 g | 37 g |
| Les Recettes de l'Atelier - Chocolat noir de dégustation aux éclats de fèves de cacao caramélisés Nestlé | 541 | 6,8 g | 44,9 g | 34,4 g |
| Chocolat Extra Noir 77% Aux Fèves De Cacao Café-Tasse | 541 | 10,3 g | 23,1 g | 41,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir?
100 g of Chocolat noir has 542 kcal.
How much protein is in Chocolat noir?
Chocolat noir contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 8,3 g).
How many carbs are in Chocolat noir?
Chocolat noir has 31 g of total carbohydrates per 100 g, including 2,5 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir?
Chocolat noir contains 40 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
What vitamins and minerals does Chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (37 % DV), fer (23 % DV), manganèse (15 % DV) and magnésium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat noir?
100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3391860004466. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.