Chocolat Noir

Packaged product Sucres et desserts HEMA

Chocolat Noir contains 519 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

100 g provides 38 % of the Daily Value for Vitamine E and 35 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat Noir by HEMA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
519kcal per 100 g
4,7 gprotein
53,8 gcarbohydrates
30,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 30,2 g 39 %
Saturated fat L 19 g 95 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 53,8 g 20 %
Dietary fiber L 6,8 g 24 %
Total sugars L 50,9 g
Added sugars L 50,9 g 102 %
Protein L 4,7 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 5,7 mg38 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,01 mg0,7 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 21,5 mg2 %
Fer L 0,43 mg2 %
Magnésium L 18,9 mg4 %
Phosphore L 432 mg35 %
Potassium L 144 mg3 %
Zinc L 0,01 mg0,1 %
Cuivre L 0,003 mg0,3 %
Manganèse L 0,003 mg0,1 %
Sélénium L 2,5 µg5 %
Iodine L 0,15 µg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 54 %519kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E38 %Phosphore35 %Sélénium5 %Magnésium4 %Potassium3 %Fer2 %Calcium2 %Riboflavine (B2)0,7 %Cuivre0,3 %Manganèse0,1 %

Nutritional insights

  • Protein4,7 gin the lowest quarter of sucres et desserts (median 8 g)
  • Fiber6,8 gbelow the median for sucres et desserts (median 9,5 g)
  • Sugars50,9 gin the top quarter of sucres et desserts (median 28,3 g)
  • Fat30,2 gin the lowest quarter of sucres et desserts (median 40,2 g)
  • Saturated fat19 gin the lowest quarter of sucres et desserts (median 24 g)
  • Sodium4 mgin the lowest quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
  • Water0,24 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11,4 g
Graisses polyinsaturées L7,5 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,66 g
Acide linoléique (oméga-6, 18:2) L5,7 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,24 g
Alcool L0 g

Product details

Brand
HEMA
Barcode
2035546699997
Quantity
75 g e
Category
Chocolats noirs
Packaging
Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de _soja_, arôme de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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FoodCaloriesProteinCarbsFat
Cadbury Old Gold Original Dark Chocolate Block 165g Cadbury 519 6,1 g 56,2 g 30 g
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Old Gold Dark Chocolate Cadbury 519 5,2 g 56 g 27,6 g
Dark chocolate 50% poesia 519 6,2 g 54 g 29 g
Chocolat noir 50% Rochambeau 519 7,9 g 53 g 28 g
Dark lemony caramel cocoa biscuit Tony's Chocolonely 519 4,9 g 51 g 31 g
Dark Chocolate 43% Figaro 519 5,2 g 57 g 28 g
Hořká Nestlé 519 9,5 g 30,5 g 50,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat Noir?

100 g of Chocolat Noir has 519 kcal.

How much protein is in Chocolat Noir?

Chocolat Noir contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Chocolat Noir?

Chocolat Noir has 53,8 g of total carbohydrates per 100 g, including 6,8 g of fiber and 50,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat Noir?

Chocolat Noir contains 30,2 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Chocolat Noir contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (38 % DV) and phosphore (35 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat Noir?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2035546699997. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.