Chocobarre
Packaged product Sucres et desserts Isaura
Chocobarre contains 524 kcal per 100 g. A serving, 20 g (20 g) provides about 105 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
100 g provides 15 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for Riboflavine (B2) and 13 % of the Daily Value for phosphore.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 9,6 mg | 3 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 0,59 g | 2 % |
| Total sugars L | 62 g | |
| Added sugars L | 58,7 g | 117 % |
| Protein L | 5 g | 10 % |
| Vitamine A L | 20 µg | 2 % |
| Vitamine C L | 1 mg | 1 % |
| Vitamine D L | 0,14 µg | 0,7 % |
| Vitamine E L | 1,6 mg | 11 % |
| Thiamine (B1) L | 0,044 mg | 4 % |
| Riboflavine (B2) L | 0,19 mg | 15 % |
| Niacine (B3) L | 0,19 mg | 1 % |
| Acide pantothénique (B5) L | 0,29 mg | 6 % |
| Vitamine B6 L | 0,041 mg | 2 % |
| Folate (B9) L | 6,6 µg | 2 % |
| Vitamine B12 L | 0,37 µg | 15 % |
| Calcium L | 121 mg | 9 % |
| Fer L | 0,78 mg | 4 % |
| Magnésium L | 26,3 mg | 6 % |
| Phosphore L | 156 mg | 13 % |
| Potassium L | 226 mg | 5 % |
| Zinc L | 0,6 mg | 5 % |
| Cuivre L | 0,082 mg | 9 % |
| Manganèse L | 0,11 mg | 5 % |
| Sélénium L | 4,9 µg | 9 % |
| Iodine L | 1,1 µg | 0,8 % |
| Chlorure L | 102 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of sucres et desserts (median 7 g)
- Fiber0,59 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars62 gin the top quarter of sucres et desserts (median 50,8 g)
- Fat28 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Saturated fat17 gin the lowest quarter of sucres et desserts (median 20 g)
- Sodium52 mgin the lowest quarter of sucres et desserts (median 81 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 9,2 g |
|---|---|
| Graisses polyinsaturées L | 1,8 g |
Sugars and starch (1)
| Étoile L | 0,12 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,11 g |
| Acide linoléique (oméga-6, 18:2) L | 1,2 g |
Carotenoids (1)
| Bêta-carotène L | 14,9 µg |
|---|
Other components (2)
| Eau L | 2,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Isaura
- Barcode
- 26061641
- Quantity
- 400 g
- Label serving
- 20 g
- Category
- Chocolats de lait
- Packaging
- Cardboard,fr:film-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, miel 2,5%, _amandes_ 1,4%, lait écrémé en poudre, émulsifiant (lécithine de _soja_), blanc d'_oeuf_ en poudre. Cacao: 30% minimum dans le chocolat. Nougat: 8%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoChérieAmandesOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aiguebelle Aiguebelle | 524 | 6,3 g | 59,8 g | 29 g |
| Chocolat au lait Aiguebelle | 524 | 6,3 g | 59,8 g | 29 g |
| Jokolade No. 3 (mit Coffee Biscuits & Toffee) Jokolade | 524 | 5,2 g | 59,3 g | 29 g |
| Galerie, milk chocolate Galerie | 524 | 4,8 g | 61,9 g | 28,6 g |
| Chocolate Con Leche Galleta Maria Carrefour | 524 | 9 g | 54 g | 30 g |
| Dairy milk chocolate Cadbury | 524 | 9 g | 58 g | 29 g |
| Milk Chocolate Morrisons | 524 | 6,4 g | 60,3 g | 28 g |
| Karl Fazer Caramel Popcorn Fazer | 524 | 10 g | 53 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocobarre?
100 g of Chocobarre has 524 kcal. Serving, 20 g (20 g): about 105 kcal.
How much protein is in Chocobarre?
Chocobarre contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7 g).
How many carbs are in Chocobarre?
Chocobarre has 63 g of total carbohydrates per 100 g, including 0,59 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocobarre?
Chocobarre contains 28 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Chocobarre contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (15 % DV), Riboflavine (B2) (15 % DV), phosphore (13 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocobarre?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26061641. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.