Choco & Biscuit extra gourmand (format plaisir)
Packaged product Sucres et desserts Milka
Choco & Biscuit extra gourmand (format plaisir) contains 560 kcal per 100 g. A serving, 33,3g (33,3 g) provides about 187 kcal.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
100 g provides 18 % of the Daily Value for Vitamine E, 18 % of the Daily Value for Vitamine B12 and 16 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 19 g | 95 % |
| Cholesterol L | 5,2 mg | 2 % |
| Sodium L | 172 mg | 7 % |
| Total carbohydrates L | 54,5 g | 20 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 46,5 g | |
| Added sugars L | 40,6 g | 81 % |
| Protein L | 5,8 g | 12 % |
| Vitamine A L | 13,4 µg | 1 % |
| Vitamine C L | 0,69 mg | 0,8 % |
| Vitamine D L | 0,086 µg | 0,4 % |
| Vitamine E L | 2,8 mg | 18 % |
| Thiamine (B1) L | 0,082 mg | 7 % |
| Riboflavine (B2) L | 0,18 mg | 14 % |
| Niacine (B3) L | 0,16 mg | 1 % |
| Acide pantothénique (B5) L | 0,46 mg | 9 % |
| Vitamine B6 L | 0,061 mg | 4 % |
| Folate (B9) L | 9,5 µg | 2 % |
| Vitamine B12 L | 0,44 µg | 18 % |
| Calcium L | 146 mg | 11 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 32,8 mg | 8 % |
| Phosphore L | 148 mg | 12 % |
| Potassium L | 291 mg | 6 % |
| Zinc L | 0,85 mg | 8 % |
| Cuivre L | 0,13 mg | 14 % |
| Manganèse L | 0,37 mg | 16 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 3 µg | 2 % |
| Chlorure L | 136 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the lowest quarter of sucres et desserts (median 7 g)
- Sugars46,5 gbelow the median for sucres et desserts (median 50,9 g)
- Fat35 gabove the median for sucres et desserts (median 33,3 g)
- Saturated fat19 gbelow the median for sucres et desserts (median 20 g)
- Sodium172 mgin the top quarter of sucres et desserts (median 83 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water1,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 12,3 g |
|---|---|
| Graisses polyinsaturées L | 2 g |
Sugars and starch (1)
| Étoile L | 6,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,036 g |
| Acide linoléique (oméga-6, 18:2) L | 0,74 g |
Carotenoids (1)
| Bêta-carotène L | 3,8 µg |
|---|
Other components (2)
| Eau L | 1,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622210339584
- Quantity
- 300 g
- Label serving
- 33,3g
- Category
- Chocolats de lait
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, huile de palme, farine de _blé_, beurre de cacao, poudre de _lait_ écrémé, pâte de cacao, lactosérum en poudre (de _lait), _beurre_ concentré, poudre de cacao 1%, poudre de _lait_ riche en matières grasses 1%, _amandes_, pâte de _noisettes_, émulsifiants (lécithine de _soja_, lécithine de tournesol), sirop de glucose, sel, poudres à lever (E500, E503), arôme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeFarine de froment (blé)Beurre de cacaoAmandesNoisettesSirop de glucoseSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco & Biscuit extra gourmand (format plaisir)?
100 g of Choco & Biscuit extra gourmand (format plaisir) has 560 kcal. Serving, 33,3g (33,3 g): about 187 kcal.
How much protein is in Choco & Biscuit extra gourmand (format plaisir)?
Choco & Biscuit extra gourmand (format plaisir) contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,9 g in serving, 33,3g (33,3 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7 g).
How many carbs are in Choco & Biscuit extra gourmand (format plaisir)?
Choco & Biscuit extra gourmand (format plaisir) has 54,5 g of total carbohydrates per 100 g, including 2 g of fiber and 46,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco & Biscuit extra gourmand (format plaisir)?
Choco & Biscuit extra gourmand (format plaisir) contains 35 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
What vitamins and minerals does Choco & Biscuit extra gourmand (format plaisir) contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (18 % DV), Vitamine B12 (18 % DV), manganèse (16 % DV), cuivre (14 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choco & Biscuit extra gourmand (format plaisir)?
100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210339584. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.